Best Brisket Mac And Cheese in New York City
Chief Smokehouse
Small space with warm, cozy atmosphere and sports on TVs sets a relaxed tone. Brisket is tender and juicy, shining in dishes like brisket sushi. Mac and cheese offers al dente pasta with a convincing cheese sauce, including a dairy-free option.
"The food here is flavorful and cooked just right."
"The brisket here is so tender, juicy, and packed with smoky flavor."
Reservations are recommended to avoid long wait times.
The restaurant has a small number of tables, so call ahead.
Expect a 20% service charge automatically added to your bill.
Bolivian Llama Party
Outdoor seating with colorful decor sets a casual vibe. Brisket shines in tender Cala mac and cheese and quinoa bowls. Unique flavors like aji Amarillo add a twist to mac and cheese dishes. Spot feels lively and perfect for casual dining.
"The food here is so fresh and delicious."
"The mac and cheese here is super tasty and creamy."
Only takeout is available; there is no indoor seating.
You have to ring the bell to order.
The wait time is about 50 minutes for 2 salteñas.
Flaming Grill
Bright, spacious dining area feels warm and inviting with a friendly vibe. Beef brisket is soft and juicy, perfect with sides like mac and cheese. Mac and cheese shines with incredible flavor, making meals hearty and satisfying.
"The food here is amazing and flavorful."
"I was blown away by the Mac And Cheese here."
You can get half a rotisserie chicken and two exceptional sides for about $13.
Everything is halal at The Flaming Grill.
The prices are fantastic for NYC.
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