This intimate eatery is a paradise for celiacs, offering a 100% gluten-free menu with home-style classics in a warm, cozy atmosphere reminiscent of a Polish family home. The friendly service and unique decor create a welcoming haven for those with gluten intolerance.
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Ekaterina Sørensen
Fantastically warm owners and staff. Great proper gluten free food. And it’s local!! Highly recommend to take a walk here from the city center. Worth the time!
This bakery offers a wide selection of exclusively gluten-free breads and sweets with a traditional bakery feel. The friendly service and gluten-free card discounts enhance the experience, making it a top choice for those seeking fresh, tasty gluten-free products.
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janina żytkiewicz
Wonderful variety of gluten-free baked goods.
Even holiday ones, but gluten-free
Discover a unique haven for health-conscious dessert lovers with a cozy garden vibe, offering an impressive selection of light and flavorful treats.
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Iwona Pyda
Very friendly place, garden and above all delicious cakes for people struggling with various diseases including those on a gluten-free diet, keto, etc. The owners run the cafe in a very professional manner, they call back, and are characterized by great personal culture. The only small minus is the stairs and it is difficult to enter with a stroller with a child. I recommend!
This homely, quirky venue offers a warm, inviting space safe for celiacs with a 100% gluten-free menu. The friendly, knowledgeable staff enhance the experience, while the unpretentious atmosphere and complementary wall art create a welcoming setting for gluten-free diners.
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Angelika Majewska
I wholeheartedly recommend eating at this place. As a celiac I give full recommendation. The food is delicious and safe for allergy sufferers. Fantastic atmosphere, friendly service and fully aware of the gluten-free diet and more. I recommend it wholeheartedly and greet the lovely ladies who run the place :)
A must-visit for anyone into unique baked treats, offering a fantastic selection of natural goodies that are beautifully crafted and delicious.
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Agata Makrucka
The food is often simply tasteless. Baked goods often crumble, are forced to fit and are not sweet, which bothers me because I do not eat gluten due to intolerance, and not to eat healthier. They are often simply tasteless or average. Sometimes better, sometimes worse, but I was never thrilled. I also miss softer baked goods such as croissants, soft buns and donuts. The bread is good.
I have already read that this is a sugar-free place, but I would be ashamed to sell food with such a taste.
100% Dedicated Gluten-Free