This cozy, stylish café offers a welcoming atmosphere perfect for those seeking a dedicated gluten-free experience. Known as a true insider tip for celiacs, it features fluffy, aromatic baked goods crafted with care, alongside friendly service that makes every visit special.
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Summary of reviews
I love how tasty and varied the gluten-free treats are.
It's great to finally have a fully gluten-free café here.
It's a cozy spot with the best gluten-free food around.
This spot features a modern, inviting ambiance with spacious, colorful areas and outdoor seating, creating a cozy and comfortable environment ideal for those seeking a 100% gluten-free dining experience. The friendly service enhances its appeal for celiac diners.
À vie baked goods is a French-inspired patisserie pop-up on Zelgstrasse in Zürich, open Thursday and Friday. Everything is gluten-free, including éclairs, brioche, Zopf, and Paris-Brest, and the bakery is independently listed as a dedicated gluten-free facility. Visitors report staff are knowledgeable and work with the Swiss celiac association.
