Lulu

Google review

Great gluten free options 😁 the food was pretty good. I would come here again . The staff were very knowledgeable about if things were dairy-free as well which is another allergy I have a long with gluten.

Lilia Cardona

Google review

The food was delicious. Loved everything ❤️ Many gluten-free options and low carb as well.

Angela Shaked

Google review

Very good authentic Japanese restaurant. The udon is very nice as well as the sushi. Even the ice cream for dessert was amazing. Service is very professional. They were very helpful with gluten intolerance.

Winnie Tsay

Google review

🥂 Tamarine Restaurant & Gallery 📍 546 University Ave, Palo Alto, CA 94301 Originally, I just wanted to eat Vietnamese food to cool down because the temperature was rising. But when I entered the restaurant, I found out that it was #Michelin recommended! The appetizer is a four-course platter Tamarine Taste (serves two) Shrimp and Pork Spring Rolls, Tea Leaf Beef, Taro Root Rolls, and Papaya Salad. Serves two. Shrimp & Pork Spring Rolls Fresh rice paper rolls filled with shrimp, sous vide pork, bean sprouts lettuce mix, and mint with a hoisin sauce. It contains mint and fish sauce. Taro Root Rolls Vegetarian. Crisp rolls filled with taro root, carrots, mushrooms and glass noodles, served with plum chili sauce. (Cannot be made gluten-free) Vietnamese fried spring rolls Tea Leaf Beef Gluten-free. Ground beef, onion, garlic and tamari wrapped in a wild tea leaf, grilled and served with chili fish sauce. Less commonly seen tea rolls Papaya Salad is paired with something similar to beef jerky, which is a bit salty and hard to understand😣 Tiger Prawns & Garlic Noodles $39 Grilled tiger prawns wok-tossed with egg noodles, Parmesan cheese, oyster sauce, Fresno chile-garlic, & Vietnamese cilantro. The popular garlic noodles, the prawns have been peeled for us to make it easier to eat. Clay Pot Cod $31 Gluten-free. Alaskan black cod caramelized in onion, garlic, black pepper and molasses. Ah Jun loves cod cooking, but it is rare to see this kind of cooking in the United States. Most of them are Japanese miso fish. Service 🌟🌟🌟🌟🌟 When I made the reservation, I accidentally chose to celebrate my birthday, so I got a sorbet as a gift. The berry and coconut ones are very rich🥥 A high-quality restaurant that I would like to visit again. I haven’t found it before working in #paloalto for almost half a year🤨 #winnie_inbayarea #winnie_eat #infatuation #infatuationsf #bayarea #bayareafood #vietnamfood #vietnamesecuisine #bayareaeats #bayareafoodie #salad #shrimp #noodles #prawn #cod #michelin #birthday #sorbet #San Francisco Food #United States #food #foodie #Vietnamese Food #Bay Area

James Kennedy

Google review

Really, really good food. Best chicken satay I've ever had. Everything on the menu looked good and I'll be back to try other stuff. Full bar including some cool house cocktails. I didn't try one, but my companions drinks were good. They also were very accommodating for gluten free and vegetarian options. I'll be back. Great outdoor patio and staff was super friendly and helpful.