Jen S.

Google review

It was disappointing to learn that this is no longer a woman-owned business. The ownership change doesn’t seem to have been handled very transparently. From what I’ve heard, the previous owner may not have been treated fairly during the transition, which is really disheartening. The new owners haven’t communicated much about it, and it feels like the heart of the business has changed. You can also tell Alejandra isn’t behind it anymore — she would never bring in another gluten-free brand. She always created everything from scratch herself. Even with her recipes, it’s clear the new team hasn’t been able to capture that same quality in new gluten-free treats. Just sharing my thoughts as a long-time supporter and customer.

Kirill V

Google review

Not many options for gluten and dairy free cakes. Place is a bit pricey but still better than other bakeries. I've been there once but not sure if I will go back again. Service was half friendly.

Jody Hedrick

Google review

Let me start by saying this is a very clean and organized store. They do carry gluten free items, that being said they are a little pricey so be aware of that. The parking lot is in ok comdition but rather small for the size of the store. They have a very nice deli area that will prepare sandwiches for you. Again it's quite pricey. But overall if you are in need they have it.

Lisa Brodie

Google review

I have used The Key Ingredient Bakery for several birthdays and special occasions, and the cakes and cupcakes are ALWAYS fresh, moist, and delicious! I have been satisfied with the service, the prices, and the fact that my treats have been delivered is a bonus! I would recommend The Key Ingredient Bakery to anyone looking for desserts for a special occasion or just because. They even have gluten free and vegan options upon request!