Visited twice for dinner during a stay in The Rocks. We absolutely loved the menu items across each course, with amazing flavors and high quality ingredients. The lamb shoulder was “melt in your mouth” tender. Amazing cauliflower side dish. The humus dip is spectacularly good and we fought over that. There were multiple Gluten Free options in each course, even desserts! The team are attentive and genuinely friendly. Cocktails arrived quickly and wine recommendations were helpful. Highly recommended!
The Prime Rib Cut is incredible, its not just a great dish but a fun experience. This was my favourite steak house pre covid and I'm very happy its back. Very beautifully done venue, friendly staff and a great menu with options. We had a celiac and a vegetarian and there was lots of options. Will be back.
We had almond FW, EB tea, flippin' huge Nutella cookie and the Good Morning roll on gluten free bagel... The team were fantastically welcoming and nothing was too much trouble which is always endearing. That said, the coffee was by far the best coffee I've had since being in Sydney this last week (holiday from Melbourne) and being able to find a breakfast treat that met my dietary requirements was a happy start to my day. Thank you!
Hickson House is a gem. Well worth the stop. The outside Gin tasting was great and really showed the diversity in Australia Gin with level of flavor and character. While proceeding inside sitting at the bar. The bartender really cared about his craft and was the upmost professional. P.s. the kitchen went out their way to get gluten free cracker for my partner. Hospitality is still alive!
The first stop in Sydney, Australia was at Sydney’s Oldest Pub, the Fortune of War!
I sat and had drinks with a friend and was able to order the beef nachos (they were baked) and some truffle mashed potatoes! (I'm celiac and need gluten free) 😋
The staff were super knowledgeable and if they didn’t know something they’d call the chef and ask him! 👍🏼
Four Seasons Hotel Sydney, 199 George St, The Rocks NSW 2000, Australia
Gluten-free options
BreakfastLunchDinnerDeliveryTake AwayKid FriendlyVegetarianBarRestaurantBrunchOpen Late
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Wendy Pearce
We had high tea today for my Birthday back in May - yes it’s November - but COVID and all that. So, there was a lot of anticipation, I can tell you.
….and I can’t say enough about how wonderful the high tea was!
The food was yummy and gorgeous to look at. They went out of their way, as I’m a Coeliac. The Manager and I had a lovely chat and turns out she’s gluten intolerant too.
The staff were friendly and helpful. The social distancing was all happening.
So, it was a relaxing and enjoyable arvo all round. We both enjoyed it thoroughly.
The complimentary free glass of bubbles went down very nicely too!
Thank you Four Seasons, Sydney. It was a long time coming, but today was perfect.
Accommodating Gluten-Free
