North Italia never disappoints. The short rib is incredible—rich, tender, and full of flavor. The shrimp scampi and eggplant appetizers are both delicious and perfectly executed. They also offer an excellent selection of wines to complement the meal.
The staff is always attentive and accommodating, especially with gluten-free and other special dietary needs, which is greatly appreciated.
The atmosphere is decent, but it can get quite noisy when the place is full—even out on the patio.
Despite that, it’s a fantastic dining experience overall. Highly recommend!
Food 5; Service 3. Great food; not so great service. There was a large private party in for dinner last night, and they seemed to suck up all the help. Two of the three of us ordered a glass of wine when we ordered our appetizers; one glass arrived. We had to flag down a waiter to clear dirty appetizer plates, and to bring the other glass of wine. I order a second glass of wine to have with the remainder of my dinner (all 3 dinners took quite a while to reach the table) and dessert - had to ask twice for it. At the time we ordered appetizers and dinners, we asked for a dessert menu. We had to ask again after we finished our meal. The server who introduced himself to us when we sat down, but we rarely saw him, though he did make sure that slight changes to the food we ordered (gluten-free veal) were made. I understand that many places are having a hard time finding employees. I would rather have been turned away at the door, than be annoyed by lousy service, especially when we were treating a friend to dinner. Last time we were here - a few weeks ago - we sat at the bar. Maybe that is the best location.
Came in for dinner with family. Food and service were exceptional. Our server Jamel handled himself very well. He answered all the questions with knowledge and was helpful when asked about the gluten menu.
Anyone going should ask for Jamel, because he puts the customer first.
Great time
Amazing first experience at Fleming's. They've got a slew of Gluten Free options, and even a separate menu. The petite filet was phenomenal, asparagus and mushrooms super tasty and Joe, our waiter, was absolutely kind and just wonderful! I'd be happy to go back some day!