Sydney

Google review

This restaurant has fun, family friendly seating with unique views of boats and a bridge turning for a train! The food that we received was delicious- grilled chicken Caesar wrap was flavorful, the salmon burger was good, the gluten free bun was wonderful on the beyond burger. Our server was friendly and quick, not overly personal, but did a fine job. We had two issues with the four orders we put in, but they were resolved quickly. The baby carrots on the side were white and dry, but I don’t have high expectations for baby carrots. Overall, a solid restaurant. I would eat again!

Melba Mira

Google review

BEST GLUTEN FREE PIZZA CRUST OF MY LIFE!! I got takeout and had to call to make sure it wasn’t a mistake. They said this has happened before - it’s sooooo good. I recommend the mushroom and crème pizza but I bet they are all good. There are other good menu options (love the brussel sprouts) and waiter was also very kind to make me a little plate of something else I was looking for. Large tv is perfect for watching game while chatting with friends. A Michigan City highlight!

Edward Sloan

Google review

Great restaurant with excellent food and atmosphere! Wonderful outdoor space! Best gluten free hamburger bun! 🍔

Benz Culbertson

Google review

Mt wife and I come here whenever we are in town. The gluten free flaming cheese is the best! Most places will not accommodate this gluten free but this makes a patricks a must stop. I get the twin lobster tails which are huge. Be sure to order them right when you arrive because they take a while to cook compared to the other food. The Chicago vibes of the restaunt is awesome. There is always parking and we have never had an issue getting in. I would reccomend reservations for dinner on weekends just to be sure though. We will be sure to be back!

Vera Proudmoms

Google review

My family and I love this place.. I wish they offered more things I could eat. They do their very best to accommodate my allowed diet which I do appreciate. I have to avoid the high FodMap diet and eat only the low FodMap diet in addition to having to eat gluten free, dairy free, I might also be allergic to eggs, plus have to avoid some of the 8 top allergens. I try and watch everything I order. I'd love to see more non battered deep fried meats, more vegetable choices like plain green beans, baked potatoes, etc or even fresh fruit like blueberries, strawberries, grapes, etc. I'd still eat here If they didn't make changes we just don't eat there as often now.