This charming spot offers a beautiful outdoor sitting area with stunning cathedral views, creating a warm, soothing atmosphere. Known as a haven for gluten-free and vegan options, it provides a comforting and relaxing setting with perfect service that fulfills all your needs.
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Clara LEPERCQ
Super good! It's really nice to find a restaurant that offers vegan and gluten-free options. Everything was very good, the service was top-notch, and the value for money was excellent.
This bakery offers a welcoming atmosphere with friendly, personalized service that makes every visit special. Its inviting interior complements a focus on excellent gluten-free products, ensuring a delightful experience for those with dietary needs.
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David POHL
We discovered this bakery since our arrival in the area.
The bread and pastries are excellent. The cakes are very good and we have never been disappointed.
For the cheese tart, it is just EXCELLENT, and this is also the opinion of the people who have tasted it.
The service and welcome are always excellent, no matter the time.
Gluten-free (bread and pastries) are also a success.
Special mention to Ugo who welcomes us very early in the morning with a big smile and always ready to serve us.
Well done and thank you!
This intimate spot charms with a warm, cozy atmosphere and welcoming setting ideal for those seeking gluten-free dining. The small, inviting space ensures personalized service, making it a standout choice for guests with gluten sensitivities.
This elegant restaurant offers a chic and cozy atmosphere with historic stone architecture and private banquet rooms. Guests appreciate the pleasant and discreet service, making it a superb choice for those seeking a gluten-free dining experience with dedicated options like gluten-free bread.
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florence majenski
The cuisine is excellent. The servers were pleasant and discreet. The restaurant is superb. We will definitely come back. I loved the tuna tataki. There is gluten-free bread for the intolerant.
Set in a historic square, this creperie features a beautiful upstairs room with a friendly, cozy atmosphere ideal for enjoying gluten-free galettes made from 100% buckwheat flour. Guests can relax upstairs or on the terrace, making it a welcoming spot for gluten-free diners.
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Ute
The creperie offers gluten-free galettes made from 100% buckwheat flour. The galettes were delicious and we tolerated them well. However, the fries were quite dark and small—more like leftovers from a deep fryer. A few potato spirals had found their way into my portion. As people with celiac disease, we tolerated the meal well.
Set in a relaxed, cozy atmosphere, this spot offers a unique ambiance that welcomes guests with warmth and care. Known for its attentive service and accommodating approach, it ensures a comfortable experience for those with gluten-free and other dietary needs.
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Julie Maury
I go there regularly personally or professionally and so does my colleague. The chef is super nice, very welcoming and the dishes are always incredible! In addition, I have a very specific diet (meat-free, gluten-free and lactose-free) and I always find what I'm happy with. Go for it! 😍🥰