I decided to write this review, something I have never done before, because I was shocked by the poverty, the malice and the arrogance of the reviews of the last few weeks on this pizzeria. I would like to point out that my family and I are long-time customers of the pizzeria which, at various times, has always satisfied us quite a bit; but you know, not all donuts come out with a hole. We were at dinner on the second or third day of the change of management and in fact there was some disservice: slightly long waiting times, ATM and satispay that did not work etc... but the new owner took action, in the only way he could, by offering a discount at the time of payment. I returned after about a week and the management had returned to normal and, having returned with my family for the third time, I must say that the pizzas have nothing to envy the previous ones, in fact, both the normal ones and the gluten-free ones seemed excellent to us. Now my question is this: people who leave such negative reviews full of arrogance, gratuitous malice, arrogance towards those who have just taken over the management of a business, what problems do they have towards their fellow men? I don't think I'm a person who always has everything going well, on the contrary, the exact opposite, but I think a minimum of tolerance would help these people live better. I still have to get something off my chest: I was very sorry to read the response of the previous owners, whom I respect, with a Pontius Pilate-like "we are no longer here". Lastly, best wishes to the new management and, if you continue like this, you will always have me, my family and not only as customers!!!
Great place to have a nice lunch at the foot of the Mole Antonelliana, a very welcoming place full of colors.
We took a "SPICY" Toast and a "CUBAN GLUTEN FREE" with the addition of a portion of chips and 2 cans of water.
Both toasts were really excellent, especially the gluten free one!!
Really good chips, they are not the classic ones you find around in fact I really recommend a portion... Very tasty.
For a total of €21 for 2 people, sitting down for lunch.
Gastronomy full of gluten-free options with typical Piedmontese dishes! The staff is super competent and the dishes are delicious that you don't notice that they are gluten-free and the quality is excellent! I will definitely be back!
Chosen for gluten-free pizza, it offers a rich menu with and without gluten. Excellent plans in both versions. Gluten-free montanarine available, a rare and unique item in Piedmont and Lombardy. V
REVIEW ONLY RELEVANT TO GLUTEN FREE. Reported as a gluten free place, two miserable desserts on display, only tasted the chocolate brownie, very expensive, very greasy and disgusting.
A huge thank you to Louana, for her time, her patience and her care with the explanations. Staff with very good English and great friendliness. Interesting dishes with a wide choice for vegetarians, vegans and gluten intolerants.
They offer 20% off if you come back a second time.
Very good Italian restaurant with specialised food from Puglia and Piemonte. They have a lot of glutenfree options for lunch and dinner. The staff is very friendly and helpful and they speak really good English. I definitely recommend this restaurant if you want to eat different dishes instead of pizza, which they don't.
Horrible gluten free pizza, dough not leavened at all, ingredients the mushrooms were canned and not fresh at all, mozzarella not very melted, 4 olives in a cross like Taggiasca, a thin layer of artichoke and the ham all chopped up, a capricious pizza paying 13.50 is a steal, at least I expect good quality ingredients..... nothing to do with the to dream. Big fail
We ate here with my family and it was really good, lots of gluten free things on the menu. Everything was nice and the buckwheat canelloni with spinach were really delicious
We have been twice and it has never disappointed us! Excellent cuisine and young and very kind staff. Also very equipped for gluten-free.
We recommended it to all our Turin friends who didn't know it yet.
Fantastic vegan restaurant/cafe in the heart of historic Turin just a couple of minutes walk from the Cathedral. We had to wait 20 minutes for a table it was very busy especially with it being Christmas time.
Decent gluten free options but maybe a bit limited. I had 2 sides instead of a main course. Russian salad and mushrooms both were delicious. The portions are very light and most come with a small number of roasted potato wedges. The pizza is very thick more like a topped focaccia. The vegan hot dog (not gf) is Beyond meat as is the burger and my son thought it was amazing!
Portions seemed small but we all left very full and managed dessert. They offer a gluten free tiramisu and Pistacchietto which was delicious. Staff very friendly and helpful and double checked our gluten free orders were correct. Cross contamination aware with everything wiped down and gf dishes prepared separately. Coeliac friendly.
Celiac friendly
