100% gluten free restaurant. Croissants, custard profiteroles, cream puffs, cannoli, custard filled donuts, and even savory good like amazing arancini!!! If you are GF and in Verona you MUST go here.
I highly recommend this restaurant.Fantastic service, delicious food and wonderful location.
The gluten-free version was no problem with almost anything. Truly exceptional. ❤️
It's the second time I've gone to eat pizza with my wife (celiac) at Casa Lady Garda, the staff is kind and welcoming and the pizzas are exceptional, both the traditional dough and the gluten-free one. We will definitely be back.
Risotteria located in the center of Isola della Scala, present with other locations in Italy even in NY. We tasted the traditional rice all'isolana and a blueberry and gorgonzola risotto: both sublime, served in very generous portions, but the first of the two is a must if you are visiting the city for the first time. Average prices and extremely pleasant atmosphere. You can perceive the quality of the raw material and direct production; everything on the menu is produced with their rice and also everything is gluten free. Impeccable service, courteous, professional and helpful staff.
If you want to feel special - order the lobster. Being gluten-free, I'm blessed by how nicely they prepared the gluten-free pasta with the lobster. Truely superb. Would recommend & come again. Even the starter bread is available as a gluten free option.
PizzaDinnerItalianOpen Late NightLunchTake AwayVegetarian OptionsVegan OptionsDessertsIce CreamBreakfastCafeDeliveryPet FriendlyOutdoor SeatingKid FriendlyBarRestaurant
People are saying
View more
Michele Varesi
Very nice location, overlooking the river. As a celiac I had a great time, the staff was very attentive to any contamination. Fresh gluten-free pasta and bread. All very good! If you have celiac disease and are in these parts you absolutely must stop by!
Well-kept and clean place, panoramic view of the Arena. We had already been and it was a pleasure to return, varied menu and the idea of adding places to visit nearby was much appreciated!!
Very courteous and helpful waitress.
The dessert for celiacs was a real surprise, perhaps the only complaint was that the crumbled and slightly more abundant almonds would have integrated better with the dark chocolate mousse!
Overall it was a pleasant and tasty experience we will be back!!!!
Our experience here was the absolute best! One person in our group was Gluten free and the staff went above and beyond to cater for them (free Bruschetta and tiny dessert - all gluten free)
The atmosphere was really cozy and the staff were incredibly friendly - Marta in particular was a sweetheart !
I highly recommend this place
Large free outdoor parking, upon entering the restaurant you find an open and spacious environment. 80s style furnishings that certainly need to be modernized. Group dinner for around 40 people. The service was friendly but about ten people received the pizza, finished it, cleared the tables and the others had yet to receive the pizzas. Among other things, below average pizzas, which don't look good, evidently under-leavened dough, raw vegetables (I can tolerate peppers, but not courgettes). Someone asked for gluten-free pizza but it is a service not offered. As an alternative they ordered a carbonara which arrived with cream even if it is not specified in the menu. I'm sorry but I won't be returning.
How can we not give 5 stars... if there were more they would never be enough!!! My daughter's confirmation! We ate very well, service for celiacs was impeccable. Not to mention the surprise of the magician who entertained the children... Daniela was courteous, helpful, attentive to everything!! The staff is discreet and precise. I highly recommend.
I would say a great restaurant for everything. Well-trained and friendly waiters, excellent cuisine (my gluten-free penne with rabbit meat was special) and the place, as already noted by others, is welcoming. I apologize for not leaving a tip, which was well deserved. But there will be an opportunity. Well done and keep going!
I actually didn't dine in as there were a few options glutenfree, but with a risk of cross contamination,. Making a comment for those who want to go there but have heavy allergy, as it was marked as a glutenfree place, but is not really.
Returning from a full day at Gardaland which ended at 11pm, we went to this McDonald's. The person with me, allergic to gluten, milk and all its derivatives, not finding anything in the park and therefore not having eaten practically all day, preferred to go here to eat french fries (usually the only dish he can eat). To our surprise we noticed the presence of the gluten free sandwich. We go to the cash register to ask if there was any milk. After a careful check by the girl at the cash register and her manager we were told that unfortunately that sandwich contains milk as it is prepared with cheese. With great kindness and professionalism they checked whether there were allergens even in the meat, without bread. Since we didn't have any, they prepared burgers with chips (using gloves to avoid contamination) and served them with attention and care. We cannot find this kindness, professionalism and care towards customers but above all towards the topic of these allergies not even in the numerous restaurants we try to come across. While in this fast food restaurant that one might usually "discredit" we found these two super good, efficient and kind girls. COMPLIMENTS.
If you are celiac and want to eat excellent tigelle go there, the staff is helpful and attentive as is the owner who is always attentive, the cold cuts are excellent.
Another delicious, upscale restaurant. It's very fishy and fish-heavy, and there's little choice for vegetarians, so it loses a star. The appetizer platter is so good that we forgot to take a proper photo before we started eating. Gluten-free options include all kinds of meat and fish dishes, some starters, risotto, or, as I did, the side dishes: grilled vegetables with polenta. The allergens are listed at the very back of the menu, but it's not really clear which allergens are present in each dish. The desserts are delicious and HIGHLY recommended.
Well-kept environment and welcoming staff. Possibility to request gluten-free bread cooked separately, suitable for celiacs. Remarkable that they do not ask for a supplement for the gluten-free version, it is not for everyone! A nice discovery
We were very satisfied with the food. They also offer gluten-free pizzas and pasta. Unfortunately, guest restrooms aren't always the best in Italy; there's only one...
We had a person with gluten and lactose intolerance, so it was really difficult to find a place where to find pasta to eat. We called the restaurant and the owner treated us really good. When we arrived, she recognized us and guided us with all the food without gluten and lactose. Besides, she gave us non-gluten bread. The food was good but the attention and service was, no doubt, the best!!
100% Dedicated Gluten-Free
