I was recently on holidays in Barcelona (June 2023) and I wasn't very hopeful to eat out due to my many food intolerances (gluten, dairy, garlic, onions, and others). We bumped into this restaurant by chance and decided to try it. For my surprise, they were VERY attentive to my dietary restrictions! The lovely waiter Antonella called the chef to speak with me to make sure I could try one of their dishes. The chef, David, suggested me a dish and explained the ingredients. I had the "Costilla ibérica a baja temperatura, patata rústica" - ribs and roasted potatoes with and leek pure and OMG! The meat was extremely tasty, melting in the mouth (I am still thinking of it!!) and the leek was heaven. I didn't feel unwell at all and I can't thank them more for taking care of me. They made my holiday!! Thanks Antonella, chef David and all the staff!
It's very good. I recommend taking the local dishes: paella - also gluten-free, spaghetti, seafood, fish main course, etc. The light beer with lemon is good