They have the best bagels and biscuits! Made fresh in house. Good pastries and some gluten free options...We appreciate the natural decor. One of our favorite coffee/breakfast stops ever
Everyone here has always been fantastic! Their #celiac safety game and offerings are delicious ! They have yummie glutenfree buns (thank you! im not a rabbit!), BEER (death and taxes sooo yum)cider, and use separate fryer for the fries, and they can even do the brussel sprouts (you must specify)! I also recommend the chipotle fries and the pana cotta for dessert đź’ś. I have been dining and grabbing to go orders from here for years without incident đź’ś
Great breakfast with excellent service in a super cute rustic french countryside setting. Many gluten free options with good code and mocha selections. Ample indoor seating with some good outside heated seating. We enjoyed the Ghirardelli Mocha very much! Opens at 730 am ahead of most places in Healdsburg to allow for a jump on a full day of wine tasting! Highly recommend!
A truly tremendous stay at SingleThread. The main restaurant continues to deliver a world-class culinary journey. Each course was exceptional and the overall experience ranks among the finest meals we've ever had.
If you can manage it, staying at the Inn is absolutely worth the splurge. The breakfasts included with the room are extraordinary. Both the Japanese and Sonoma breakfast options top our list of best breakfasts. The family-style donabe hot pot dinner (available exclusively for Inn guests) was outstanding, as was the Temaki picnic lunch we enjoyed at Aesthete Winery, sitting in the shade by the river.
The team excels at accommodating dietary restrictions. They seamlessly managed my pescatarian preferences and my spouse's multiple allergies (gluten, egg, chicken, and dairy) without compromising either the quality or inventiveness of the food preparation.
A truly magical stay that we'd highly recommend.
For being on the Michelin guide, this was disappointing. The wine menu wasn’t spectacular. The cheese plate was the best thing on the menu. Our steaks were very overcooked. The Bolognese came with added mozzarella, which is not Italian & it tasted sweet. The mushroom pasta was flavorless. The French fries were the best thing besides the cheese plate. Doesn’t measure up to the rating, the foodie status of the area, or the European scene. They also don’t accommodate gluten free very well. Would not return…
