Worst location I've been too across the country. Asked for light ice and only got 2 drinks cause the entire cup was full of ice. And i got large fries and a a gluten free bun(very dry) and they only gave me 1 sauce when I asked for more. I am a truck driver and had to pull over to grab my food real quick and go to move my truck so yes some could have walked back to get it fixed but I couldn't. The order should be right the first time
Amanda made the extra effort to make sure that my gluten free pizza was prepared carefully. Having celiac, I have to be very careful and Amanda happily spoke to the chef.
I only wish this company acknowledged gluten issues and provided some sort of bread gluten free. Pancakes, English muffin, or a slice of bread would be nice. But they do trade out for hash browns if you need which is nice. My go to, California eggs Benedict over hash browns. (Hash browns, then meat, then egg, topped with hollandaise). The amount is good for the price and the flavor is amazing! We like to come once a month or 2. Great servers, but they seem to always be under staffed. Big high five to the busser, he steps up and helps out and is super sweet!
Accommodating Gluten-Free