Top 13 Gluten-Free Breakfast Spots to Delight in Wellington
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Based on 145 recommendations
Last updated: July 1, 2025
Anna Bakes
10120 Forest Hill Blvd, Wellington, FL 33414, USA
Accommodating Gluten-Free
BakeryTake AwayBreakfast
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Cali J Dragel
Ordered the vegan and gluten-free triple chocolate cake for my friend's bachelorette celebration. She's gluten-free along with another bridesmaid, and I am vegan. 12 girls ate plenty of cake, and the bride took leftovers home - it was a great size! Everybody (non vegans and gluten eaters) LOVED the cake it was absolutely delicious! Everybody raved about how good it was. On top of that, it looked great for photos. The baker was so helpful and kind when ordering. And when I picked it up, I grabbed a great latte while I was there. I wish they were local to me so I could order it for every occasion!
Great atmosphere, friendly staff, and amazing gluten free pancakes! Our server Alexa was extremely pleasant, knowledgeable, and made our dining experience even better! We will definitely be back!!
Delicious coffee and baked goods! We got vanilla lattes and gluten free coffee cake (I love that they had gluten free options, in addition to their other baked goods). Super friendly staff too!
Seasons 52 is consistent. The Palm Beach gardens location has an amazing water view. It never gets old to sit outside on their beautiful covered patio. The food in the service has always been consistent. We like that it can accommodate gluten-free and plant-based diets.
***Not Gluten Allergy Safe***
I was really looking forward to dining at Oli’s, but unfortunately, our experience was disappointing. We had a 5:15 reservation and requested a booth upon arrival. Despite every booth in the restaurant being open, we were told we couldn’t have one because we were only two people. This was confusing since we were seated at a four-top table anyway.
As someone with a gluten allergy, I asked for a gluten-free menu, only to be told they didn’t have one because they weren’t printed. The server then recommended a vegan stack and a vegan flatbread—neither of which seemed to be truly gluten-free according to another server. I really don’t think he knew what a gluten allergy was. When I asked if someone more familiar with gluten allergies could assist, another server came over but was unsure about several items and had to check. Meanwhile, our server nearly spilled a beer on my husband as he was pouring a bottle into the glass. Luckily, most of it ended up on the table.
When the staff member returned, I was first told I couldn’t have the lemon butter but then later told I could, which made me uncomfortable about the accuracy of their allergy knowledge. At that point, we decided not to eat there. It’s disappointing that in 2025, a restaurant doesn’t have clearly labeled gluten-free options or well-trained staff to assist with dietary restrictions.
I hope Oli’s considers improving its approach to food allergies and guest accommodations. Clear menu labeling and better staff training would make a big difference in ensuring all guests feel safe and welcome.
Love that Wellington has this store. Just gets a little crowded by the food showcase if there's 4 people looking around. I always look at the weekly menu so I know exactly what I want when I get there. Workers are very helpful and pleasant. I have one issue. There's not enough sauce on most meals. Maybe they can add a tiny container inside the meal. I know some do have that but not most. I've been a weekly customer for over a month now. It's just enough food for me. I asked the worker about the extra sauce and she agreed with me, but suggested that I add my own. Unfortunately I don't have the sauces that are on the meals. I even bought all gluten free meals for my friend in Pompano Beach last week to try, now she placed her own orders to be delivered.
Accommodating Gluten-Free