Hailey Burt

Google review

4.5 stars. I’d never been before but it was YUMMY! About $20 a person for one entree. The entrees are BIG so I would share one next time I go! The TAMALES were so so good!!!! I would just get two tamales next time I go haha. They have a great gluten free menu and for birthdays you get a tres leches cake! The only problem I had was with the enchilada there was WAY too much cheese. DEFINITELY GO!

Benjamin Judd

Google review

Perhaps our new favorite Mexican restaurant? Such great flavors that I just can’t explain. The Suiza Enchiladas were incredible. They also have great options for GLUTEN FREE and VEGAN diets. The environment is so fun, and parking is easy. The staff was so attentive to our needs. Already can’t wait to go back.

Zachary Bowman

Google review

I am dreading writing this review, because I have such great memories with this bakery, but I also care that other people experience the quality that the bakery can produce when it is at its best. Yesterday, we purchased a few items: 1 cheesecake (the new mango gluten free one) 2 almond croissants As 2 chocolate chip cookies The Mango Cheesecake was good as are all of the cheesecakes made at Fillings and emulsions. They are never too sweet, have a perfect texture and bright flavor. We purchased almond croissants several times, and I have noticed this trend for the filling to be less and less as well as the pastry itself getting more and more hard… I get that different times of the day are going to leave a pastry more or less dried out, but it was pretty bone dry by the time that we got it (so much that we put them in the microwave.) The real let down wasn’t the dryness of the pastry but the complete lack of the filling. We first fell in love with the bakery because of this croissant. But this time around rather than being filled with the almond filling it had 7 toasted almonds and less than a pinch of the filling… the two cut halves of the croissant could be separated with easy to reveal the equally dry interior. 2 chocolate chip cookies… well… I just wouldn’t but those again. Once again, I love this bakery, and hope to let previous memories overtake this last one but I hate to let a good thing die… I think the biggest thing is that it feels like the heart of the business may be getting bounced between locations to let quality control somewhat slip.

Brian Baity

Google review

I like this place. It is not fancy. You get good food at a good price and the portions are large. The service has been good every time I've been here. One of the people I was eating with is gluten free. Our server offered fruit in place of toast without us asking. I thought this was a super act of customer service

Jeff Daniels

Google review

I went into this location today to buy a sandwich for someone I had never met before. I needed a vegetarian sandwich that could hold freshness for an hour or so. The sandwich artist helped me to make the right decisions and the person who ate the sandwich appreciated it very much. I also asked about gluten-free options and he let me sample the gf option they have. It was pretty good and I believe it would be even better with sandwich items in it. I will be back to try this temporary gf option.