This seafood spot stands out for its wide selection of gluten-free options, including a gluten-free chowder sampler that allows guests to savor multiple flavors safely. The knowledgeable service ensures allergy-conscious diners feel accommodated, while the comfortable outdoor seating and warm atmosphere create a welcoming setting for enjoying delicious, celiac-safe seafood dishes.
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Zephyr Elise
On the way to the airport and needed something to eat before 17 hours of travel. Loved that this location has outdoor seating. The service was attentive; menu offerings were large and varied. The actual meal was composed of fresh ingredients prepared by skilled chefs. Love the selection of gluten free and vegetarian options available. Only wish one day they would do a gluten free AND dairy free version of their famous clam chowder cuz I miss eating it. If you are looking for a good meal before or after a flight from SeaTac, Duke’s is an excellent and nearby option. See you on a few months when I return from my travels!
Extensive gluten-free menu with over 250 items ensures a delightful experience for those with gluten intolerance or celiac disease. The gluten-free burgers with special buns and two gluten-free cheesecake options stand out, allowing everyone to indulge in signature dishes. The knowledgeable and accommodating staff create a welcoming atmosphere where dietary needs are expertly handled, making this vibrant eatery a top choice for gluten-free dining.
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Jennifer Silves
I just went to the bar. The Old Fashioned was perfect and the 'tender was personable and on point. I doubt there's anything there I would actually eat, but I can't have gluten.
Gluten-free bread options shine here, making it a standout choice for those with dietary needs. The gluten-free sandwiches, including a notably delicious grilled cheese and fresh avocado varieties, offer both flavor and comfort. Paired with a cozy sit-down atmosphere and the convenience of free high-speed Wi-Fi, this spot balances fast food ease with a welcoming dining experience tailored for gluten-free guests.
This establishment offers a clean and inviting space with a wholesome, family-friendly atmosphere that caters thoughtfully to gluten-free diners. The attentive service ensures dietary needs are respected, creating a comfortable environment for those seeking gluten-free accommodations. While the menu options may be limited, the spacious, well-designed setting and accommodating staff contribute to a pleasant dining experience for guests with gluten sensitivities.
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Tim Bouis
Nice, overall experience but not breath-taking. **To be fair, we didn't get the steak or any of the delicious-looking, main entres that could have been selected. Coming early, we chose the Jambalaya and a few "lunch"-type meals. Thumbs up on 3 out of 4 dishes. Our waitress was definitely aiming to please by trying to be informative, tentative and accomodating my gluten-free wife. Clean place with good atmosphere and not crowded.
Maybe next time we will spring for some of the saltier possibilities!
Celiac friendly
