Top 34 Gluten-Free Brunch Spots to Enjoy in Brisbane City

Serin

We loved it. A perfect spot pre show to enjoy the city sights and wander up queen street and over the river to the Lyric. Gluten free & vegetarian options were fabulous & menu isn’t overwhelming! Great for share plates. Will be back!

Emily Porter

Excellent place for gluten free eating. Quite unique in that they offer sweets, made to order light lunches, and take-home meals, entirely gluten free and top quality. Reasonably priced. Lovely service, they were very patient about the boisterous child we had with us (sorry, and thank you).

Julie Dean

Best burgers we've had in Australia Moreover which is even more impressive is that they do delicious gluten-free burgers and other foods. Definitely worth a visit if your coeliac or want gluten free foods

Louisa Z.

Great bagels, tried the Chipotle chicken and bagel boys club and both were good though I much preferred the Chipotle chicken because of the Capsicum . The everything bagel was so good and the gluten free brownie was pretty decent too

Craig Mawson

Very good gluten free options and great staff. Great place for breakfast for brunch. Good value

Scott Tibbits

Ava is wonderful - the most talented waitress I have ever met worldwide. She deserves your loyalty, please don’t lose her!! She made ordering drinks and food (especially catering for 1 of 4 in our party GF and DF) simple and enjoyable, so we could all enjoy a banquet of choices. Most welcomed I have ever felt in a restaurant being a Coeliac. Best food in Brisbane, drinks on the expensive side (our most frequented restaurants are the AnyDay Group around James Street.We have a new fav & will be back. Often.

cembrown22

The food was delicious, and the serves very attentive. Enjoyed a delightful cocktail, the place settings lovely. However for my fellow coeliacs, the attention to substitution was poor and I was charged in addition to the banquet cost for my gf bread.

Erin Azzopardi

As a Ceoliac the gluten free options were fantastic, then wagu beef and tofu were fantastic, a must for anyone visiting Brisbane- thanks to samantha

Susan S

Asked for the vegan option and received a very bland gluten free penne pasta. Not what I ordered. Gluten free has nothing to do with vegan. They offered to make what I did order but it would have taken too long. They did offer a complimentary beer (I don’t drink beer) or dessert (no vegan option on the menu). They then said they would try and take our drinks off the bill but when we went pay, the person who had offered that was nowhere to be seen. It’s a cute venue but there has to be better options and staff who listen to your order and understand what that meanss.

Jacqui Scott

Beautiful food, amazing customer service and they had no problem, catering to my Gluten Free diet. Our host Melissa, was extremely helpful and looked our our every needs. We will visit this well appointed restaurant again.

Meredith Ibarra

Yvonne Crouch

Helen Lowrie

Love everything about this place. As a coeliac it is my safe place to eat and it is only the second place I have come across anywhere in the world that serves GLUTEN FREE SCONES!!!!! And I love Ernest, Manager? gives best service.

Sarah Watson

We had the pronto banquet which was 9 courses for $54 and it was very good. Good service, beautiful location right on the river. Thoughtful staff and they were able to accommodate a gluten free diet for every course.

Jess Mangan

The food is delicious, hard to find gluten free toasties, let alone some that are delicious. Customer service is amazing, Adri knows what I’ll order and adds that personal touch. Always so friendly and welcoming.

Kathleen Briggs

Berta Young

Adrienne Doughty

Nichole Haynes

Donnie Reinhardt

Leda Ferguson

Allergy eating is hard.... So when you find an entire Gluten Free menu, one tends to get excited. They could customize my order too. They could manage dairy free too. Ok, so the salivation begins.. I ordered a g/f and d/f chicken pita with roasted capsicums, chilli mayo and slaw. And a preservative free apple juice. It set me back $23 for this order, so prety expensive... but still good to be able to eat out. It was fresh, tasty... I know, actual flavour in a gluten free option. Tge salad was fresh and the pita soft and seasoned. It had flavour and didn't taste like cardboard. Such a nice surprise. A good casual eating option that you can have out. It costs more than you would think, but at least it can be customised for allergies, something lavking in most food courts. 🙂 Sorry about the bite out of the food in the photo, but it looked good.

Asiah Askar

I loved the ambiance and the friendliness of the staff. We were there for breakfast, and our server was very pleasant and engaging. The seating included multiple couches, which made the place feel cozy and inviting. I had the mushroom toast on a gluten-free alternative. Unfortunately, the bread tasted old and stale, which was disappointing. However, I believe this was an isolated incident, as everything else was delicious—especially the matcha.

Marina Moore

Clifford Head

Marie Green

Frank Bogert

Elise Sanchez

Ann Lamon

Albert Elders

Joyce James

Carol Issa

Betty Ward

Yolanda Broadwater