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The 11 Best Gluten-Free Brunch Spots in Pontevedra

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By Gluten Free Eats' gluten-free community

Updated Jun 2025

01
Il Piccolo

Il Piccolo

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Rúa da Virxe do Camiño, 16, Pontevedra, Spain

LunchDinnerBrunchItalianDeliveryTake AwayOutdoor SeatingKid Friendly
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02
La Pepita Burger Bar - Pontevedra

La Pepita Burger Bar - Pontevedra

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Rúa Cobián Roffignac, 2, Pontevedra, Spain

LunchDinnerBrunchBurgersDeliveryTake AwayOutdoor SeatingKid Friendly
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Highly recommended place for its original burgers and because they have gluten-free options. They have gluten-free bread for the burgers and they are careful with traces. We ate yuca and free-range eggs, which were delicious. And the Pepita highly recommended. Place to recover after the stage of the Camino de Santiago.

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03
Rincón Mexicano Pontevedra

Rincón Mexicano Pontevedra

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100% Dedicated Gluten-Free

Rúa Nova de Arriba, 9, Pontevedra, Spain

LunchDinnerBrunchMexicanDeliveryTake AwayKid Friendly100% GFCeliac Friendly
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Eva María Cal Martínez

All the food is handcrafted there. Very delicious food, you have the option of ordering non-spicy dishes or if you are vegetarian they adapt the dishes so you can enjoy them. Everything is gluten-free for celiacs. A local success

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04
Lola & Lía Pontevedra | Brunch & Lunch |

Lola & Lía Pontevedra | Brunch & Lunch |

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Celiac friendly

Pl. Curros Enríquez, 1, Pontevedra, Spain

BreakfastLunchBrunchCafeDeliveryTake AwayKid FriendlyOutdoor SeatingBarRestaurant
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Alexander Costas Vilar

Lola y Lía is a family gastronomic project that has gained popularity in Galicia, with locations in Vigo and Santiago de Compostela. It is characterized by its cozy atmosphere, its offer of brunches and homemade meals, and its "family friendly" approach. Here is a detailed review: Strong points: Atmosphere and decoration: Lola y Lía's stores are distinguished by their careful and colorful aesthetics, with vintage touches and striking decorative elements, such as dried flowers and paintings by Frida Kahlo. The atmosphere is bright and spacious, creating a feeling of spaciousness and comfort. It stands out for being a "family friendly" space, which makes it an ideal option for families with children. Gastronomic offer: Lola y Lía's menu is varied and adapts to different times of the day, from breakfasts and brunches to meals and snacks. They specialize in homemade dishes, with options for all tastes, including vegan, vegetarian and gluten-free options. Their cakes and desserts are especially popular. Service: The staff at Lola y Lía is known for their kindness and customer service. They strive to create a welcoming and familiar environment, where clients feel at home. Concept: It is a family project, carried out by two sisters, and named after their daughters. This gives a character of proximity to the establishments. The brand has a strong presence on social networks, which allows it to connect with its audience and promote its new products. Points to consider: Popularity and attendance: Due to their popularity, Lola y Lía's locations can be very busy, especially during weekends and peak times. This can result in waiting times for a table and a noisy environment. Prices: Although the quality of the food and the ambiance are rated positively, some guests may find the prices slightly high. Consistency: As with any establishment, the quality of the experience may vary depending on the day and time of visit. In summary: Lola y Lía is a charming gastronomic space that offers a pleasant and familiar experience. Its careful decoration, its varied gastronomic offer and its friendly service make it a recommended option for breakfast, brunch or enjoying a homemade meal. However, it is important to take into account its popularity and the possibility of finding it crowded.

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05
Croqueteria El Crack

Croqueteria El Crack

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Rúa Arcebispo Malvar, 15, Pontevedra, Spain

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Lene Bläck

Very nice waiters. Gluten-free tapioca pancakes are absolutely recommended. Always my pleasure.

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