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The 17 Best Gluten-Free Brunch Spots in Paradise Valley Village

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By Gluten Free Eats' gluten-free community

Updated Jul 2025

01
32 SHEA

32 SHEA

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32 E Shea Blvd, Phoenix, AZ 85028, USA

GF OptionsMexicanBreakfastLunchDinnerBrunchCafeDeliveryTake AwayPet FriendlyOutdoor SeatingKid FriendlyBarRestaurant
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Sara Bishop

The gluten free options are amazing. The tuna sandwich has been fantastic each time so it’s kept me from trying other things because I enjoy it so much. Their coffee is great, both the normal espresso and decaf! The homemade syrups are wonderful

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02
Chompie's Restaurant, Deli, and Bakery

Chompie's Restaurant, Deli, and Bakery

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3212 E Cactus Rd, Phoenix, AZ 85032, USA

BagelsGF OptionsBreakfastLunchDinnerBrunchDeliveryTake AwayPet FriendlyOutdoor SeatingKid FriendlyRestaurant
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James Ciaciuch

Love eating here and we try to do so all the time. Great service and a huge menu. Love the gluten-free options for my girls, too.

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03
Sunshine Breakfast Bar

Sunshine Breakfast Bar

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MXG9+4R Phoenix, AZ, USA

BreakfastLunchBrunchCafeDeliveryTake AwayPet FriendlyOutdoor SeatingKid FriendlyBar
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04
Original ChopShop

Original ChopShop

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10625 N Tatum Blvd #135, Phoenix, AZ 85028, USA

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Jade Marie

Happy with food and service. I'm mistakenly forgot to ask for gluten-free granola, and they were quick to kindly obliged. Food is fresh, healthy, and good. Prices are reasonable. Pictured is a chia seed putting with fruit, and the green curry tofu bowl with added chicken.

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05
The Tamale Store

The Tamale Store

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15842 N Cave Creek Rd, Phoenix, AZ 85032, USA

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Harshath Gupta

Overall, fantastic!! It is a mix of a casual restaurant with a clean, casual space for eating in, as well as a small market with to-go options for foods. The staff at the front are extremely helpful and kind. I have celiac disease (strict gluten-free) and vegetarian, and I was pleasantly surprised about the gluten-free vegetarian options that were absolutely delicious, and with multiple options. Their fryer only cooks tostadas and tortilla chips, which are both gluten-free, so thus a gluten-free fryer was available! I enjoyed a doble style with a southwest veggie tamale, hatch & jack tamale, and sides of pinto beans and a bean & cheese tostada. The portions are extremely generous and also served with some chips. This was definitely the best tamales I have ever had. The tamale thickness and texture was perfect, while the hatch chile and cheese smothered in cheese suace on top was delicious and accompanied well by the savory southwest veggie tamale covered in red chile sauce. I wish tamales everywhere were served like this. The size of the sides was generous, and both the tostada and beans were an excellent complement to the tamales. I devoured them too quickly. They were so good, I decided to buy 6 frozen tamales (they have 5 veggie and 4 vegan options!) for my road trip, and my only regret is not making it in time to go again in person before leaving Phoenix. Excellent service, ambiance, and food that is both delicious and well-priced .

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