Such a cute and friendly place to visit, especially if you need gluten free options. I wanted to order everything. We ordered 3 meals and it all was amazing!!! The gluten free crepes were the best I’ve had in years and the loaded pancakes were amazing. They top everything with so much fruit! Wish this wasn’t our last day visiting the beach or we would be back!!
We went here for Sunday brunch. Excellent. Server was excellent.
Returned for Monday late lunch. We had the mahi tacos. Delicious. Gluten free options were great. My husband had the Reece's Peanut Butter Pie. I had a chocolate chip cookie ice cream sandwich. Wonderful. Matt was our server this day. He was so helpful with the ordering and very
attentive. Thanks, Matt, for the excellent guidance with the extensive menu.
We had our dog with us. A water bowl was furnished and she was welcomed.
Great experience!
This restaurant is highly rated for a reason! It is so good! So many breakfast and lunch options, most of which can be prepared gluten free! Mimosas are top notch! 😉 If you find yourself in Cocoa Beach, put this on your to-do list!
The açaí bowls were yummy! Gluten free!!! The peanut butter was thick but tasted so delicious!
We did try one of the teas and it was like drinking ginger straight up. Did not care for that at all!!
large selection of food and also have gluten free options, which 3 of us require. Portions were large, good thing we got there early as it got pretty crowded.
Our server “Tanner” was terrific. He had knowledge about the menu and described and recommended items.
We ordered the Papusa Con Curtido, Corn bread, Farmers Market Pasta and the Wild Blue Crab Feature. The Papusa was disappointing. It tasted and looked like hamburger versus steak. The crab feature was good but a bit dry. However the cornbread was sensational! Moist and flavorful topped with butter. We all loved the market pasta. Beautiful display, incredible taste, and surprisingly awesome local mushrooms. I was a bit disappointed there was no bread served with the pasta.
All three of us got dessert. Two of us enjoyed the pear cake which was moist, with pears in the center topped of with a delicate sweet crumble. It was served with a small dab of ( what looked like) creamy gelato. The portion was small in size but delicious. My companion ordered the gluten free chocolate cake. It was very dry and crumbled when touched with a fork. No one in my party enjoyed it.
All three of us were shocked when viewing our bill. The desserts alone were $45.00!
The service was remarkable. Our server never missed a beat. He had excellent knowledge of the menu and described it well. All of us were impressed with his “flawless “ serving skills.
The ambience was not that great. We sat on the patio in front of a noisy air conditioner. The atmosphere outside didn’t seem to complement the menu.
Also, I was surprised to see the relaxed uniforms the server and hostess wore. Their uniforms didn’t seem to pair with the menu at all! The menu was a bit pricey and portions were small however it had tasty , unique items.
I am sure I will go back again. My next visit I will make sure to question the dessert prices! Also, I will sit inside!
After having a terrible experience at another restaurant which we left hungry and angry, we found Longboards and it was a breath of fresh air! The staff was so welcoming and laid back. The place was very clean and the music enjoyable. We had their Cesar salads with Mahi mahi and they were delicious! I love that instead of croutons they have Asiago crostini which are gluten-free and very light! We enjoyed a quiet dinner under an almost full moon. Great experiences will go back.