The 5 Best Gluten-Free Brunch Spots in Algonquin
Updated Oct 2024 for accuracy and safety
SYRUP - Algonquin
2555 Bunker Hill Dr, Algonquin, Illinois, United States
Discover a spot with a wide variety of options, including a large healthy section, homemade butterscotch syrup, and freshly squeezed juices.
Celiac accommodatingSome risk of cross-contamination
Dedicated GF place
Trained staff
Dedicated kitchen space
Dedicated appliances
Dedicated display area
Always great service and food. Having a celiac disease makes it difficult to dine out but this restaurant and their staff always make sure to accommodate
Bonefish Grill
1604 Randall Rd, Algonquin, Illinois, United States
A spot that's got it all - from top-notch takeout service to a wide array of choices, all served with a smile.
Celiac friendlyLow risk of cross-contamination
Dedicated GF place
Trained staff
Dedicated kitchen space
Dedicated appliances
Dedicated display area
Checked by AtlyAlways inquire directly about health and safety.
Keith was a very attentive server! Thanks Keith!! Food was amazing. Gluten free options were a plenty!
Short Stacks
208 S Main St, Algonquin, Illinois, United States
A popular spot for breakfast or brunch, known for its farm fresh, free range eggs and a favorite among locals.
Gluten-free optionsSuggested by the GF community
Dedicated GF place
Trained staff
Dedicated kitchen space
Dedicated appliances
Dedicated display area
My wife loves coming here. She says they have the best gluten free pancakes, and she's tried them from several places. It's a small breakfast/brunch diner, with friendly staff and great food. They also offer free range eggs from All Grass Farms, which is less than 10 minutes away.
Cooper's Hawk Winery & Restaurant- Algonquin
1741 S Randall Rd, Algonquin, IL 60102, USA
Celiac friendlyLow risk of cross-contamination
Dedicated GF place
Trained staff
Dedicated kitchen space
Dedicated appliances
Dedicated display area
Checked by AtlyAlways inquire directly about health and safety.
Buttered Toast
2520 Bunker Hill Dr, Algonquin, Illinois, United States
Gluten-free optionsSuggested by the GF community
Dedicated GF place
Trained staff
Dedicated kitchen space
Dedicated appliances
Dedicated display area
Well, we called to find out about gluten free options due celiac disease. The lady picking up the phone had no clue. She then proceeded to let us know after checking, that they do have GF options like skillets and breads. When we arrived, the menu is clearly marked with GF and Keto options but no breads. It is clear the lady we spoke to is not familiar with their menu, yet she works there. The food was really bland and I asked for extra crispy bacon and it came out like a limp noodle. At 9am while we were there, they had a staff of over 30 employees that I counted hanging around most of the time, yet we get seated at the 1 table that has the light bulb burned. I guess we have to call an electrician to fix the bulb. Our waitress, Dee, however, was great. Place had a great charm otherwise with an extensive menu with GF options. Unfortunately I will not recommend it or go back.