This elegant restaurant offers a special and extensive gluten-free menu, thoughtfully designed for those with gluten allergies or celiac disease. The classy atmosphere with its well-appointed back room and high-quality furniture creates a comfortable setting for enjoying dishes like the gluten-free breakfast pizza and other flavorful options. The attentive service enhances the experience, making it a very accommodating choice for gluten-free dining.
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Dawn Marie
Great food, lots of options for someone with gluten allergies/celiac. Wonderful service, Fernando made our night extra special! Thank you!
This spacious seafood restaurant offers a bright, airy atmosphere with large windows and an enclosed bar, creating a welcoming setting for those seeking gluten-free dining options. The second-floor dining area opens to a peaceful outdoor patio overlooking trees and a lake, enhancing the relaxed vibe. Notably, the kitchen demonstrates exceptional awareness of gluten-free needs, providing a variety of delicious choices like gluten-free fried fish and baked dinner rolls, ensuring a safe and satisfying experience for gluten-sensitive guests.
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Stayc
I was throughly blown away when the waiter told us that everything is fried in the same oil. Seafood and French fries, same oil. So forget about French fries if you have a seafood and gluten allergy. Why aren't fries cooked separately? The waiter was kind and considerate. He waiter was kind, and his service was excellent.
This elegant steakhouse offers a broad gluten-free menu that impresses with its thoughtful variety and careful preparation. The bright, airy second-floor setting with tasteful white linens creates a welcoming atmosphere for gluten-free diners. The kitchen's flexibility shines through with dishes like gluten-free pasta Alfredo with scallops and shrimp, and a standout gluten-free, dairy-free chocolate cake that delights guests. Attentive service and knowledgeable staff ensure a seamless gluten-free dining experience in a refined yet comfortable environment.
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Quicker Printing
We had a great meal. We reserved a table for 5 and were seated immediately when we arrived. Servers were all nice and attentive.
They have a rather large gluten free menu. My wife needs to eat gluten free, so that's a big part of why we chose Davio's for this family meal. She was not disappointed! All the servers were very aware and knowledgeable about the whole GF thing, and that's huge! She didn't see exactly what she was hoping for on the menu, so she asked one of our servers if they could make her some seafood and pasta alfredo. No problem. The kitchen made her a very generous plate w gf pasta, scallops and shrimp and alfredo sauce! It was delicious! Cooked perfectly. And she had a gf roll, and clam chowder. She was very happy, so thank you to the kitchen and staff to make this happen.
The rest of us also had delicious meals as well. Clam chowder was hot and delicious (and GF anyway), popovers, and spring roll trio were all yum! Steaks cooked perfectly as we ordered them.
We also shared roasted potatoes, risotto and Brussel sprouts.
All very good, although the risotto was a little bland. And its very dark in there. But that's it for negatives. We would go back without hesitation.
Gluten-free and dairy-free pizzas here offer a tasty and accessible pizza experience that stands out for those with dietary restrictions. The gluten-free crust is especially recommended for people with celiac disease, delivering a satisfying texture and flavor. The atmosphere is welcoming, complemented by mindful and accommodating staff who ensure a pleasant visit. This spot balances top-notch ingredients and interesting flavor combinations to create a pizza experience that is both inclusive and delicious.
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Ilyana Capobianco
Just okay. For gluten free and dairy free Blaze is a better option. The pizza was bland and didnt have much topping on it. For the price I've had better. I can't comment on the regular pizza since I cant eat it 🤷♀️
This vibrant spot offers gluten-free and vegan options that cater to diverse dietary needs, including gluten-free pancakes praised for their great flavor. The eclectic decor and fun, upbeat atmosphere create an inviting setting for those seeking a lively breakfast or brunch experience with thoughtful menu choices.
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Brandon B
First I’d like to say, their reservation system is great. You can basically get into a queue ahead of time to make sure you get a spot as they do not take reservations. The staff were very friendly and the spot itself is pretty interesting looking. There is a lot to look at when you walk in. The food itself was very good. They also had many options to pick from. The main issue is with allergies. First, they are very knowledgeable about what is safe and what is not safe. The issue is we he ordered a breakfast meal that indicated it could be made gluten free. The waiter had stated the hash browns were not in fact gluten free so we were offered a fruit cup. The fruit cup was bland and most likely not fresh. Not the end of the world, however we were charged an extra fee for the substitution which the waiter did not mention. So, the item should not be labeled gluten free or the up-charge should be mentioned beforehand. Or, the up charge should be fully removed if the item is gluten free. This spot is definitely worth going to but I will not be returning any time soon.
Celiac friendly