Top 6 Gluten-Free Brunch Spots to Delight in Westwood

Gaetana Austin

This place seemed cute and I was excited to throw a baby shower here. Unfortunately, the service and quality of the food were incredibly underwhelming. I spoke with employees 2-3 times in advance and let them know we had two guests with special diets, 1 gluten free and 1 vegan. I also put that in the contract. On the day of the shower, the vegan “meal” was a spring mix salad. After asking the server if there was anything else, she sent out the owner who was unbelievably rude. She was aggressive and condescending, insisting that someone definitely would’ve told me they didn’t have vegan food on the phone. I can assure you that I was absolutely not told in advance. If that were the case, I would’ve brought food. I shut down the conversation because she decided to do this in the middle of the two tables, and the guest of honor. Before she brought the check she came out “to square up” (her words!). Again, she was extremely aggressive and offered no apology, and no price adjustment. On what planet is it okay to charge $50 for a spring mix salad with chopped apples and nuts? Our gluten free guest got sick after eating food they assured us was gluten free. The kid’s portion did not include many of the items listed. The regular menu items were underwhelming and the portions were quite small. So.. many of us left hungry, and another other sick. Have your party elsewhere, the owner (a young woman, I did not get her name) is trash and deserves none of your business.

Carolyn Fenton

Loved the shrimp tacos and poke salad! Gluten free options could be communicated with more clarity. Nice atmosphere/vibe. Big portions!

francisco contreras

The best gluten free pasta we have ever had. The carbonara was amazing, the sausage and peppers app was delicious. Service was top notch. Thank you so much. Authentic Italian worth your time and money.

Lorriann Guzman

The ambiance was nice, but I was disappointed by the food. I ordered the shrimp and crab linguine with white wine sauce, and it was flavorless with absolutely no seasoning. The “sauce” was tomato juice from the cherry tomatoes and I just couldn’t bring myself to eat any of it. There were also 4 pieces of shrimp and barely any crab. Their menu has a lot of seafood on it but also has a few steak/lamb and one chicken option. The appetizers are okay and the desserts were better. I most likely won’t be returning, but I did appreciate they had many gluten free options.

Don Anderson

Ronnie K.

Delicious, delicious, delicious. Need I say more... Side note, they have gluten free cakes.