Everything about this place is great except the prices. Food was great. Portions were stingy. If you are going to charge $20 for a pizza it had better be loaded. 9$ for a small snifter of kombucha? $58 for two skimpy 14” pizzas, lemonade, and kombucha. Also up charged for gluten free 2$. Come on. Seriously? Then add 12$ to tip the waitress what she absolutely deserved. $70 for lunch. Do not appreciate the gouge.
Food & service were 100% on point. Server was very knowledgeable and friendly. Wonderful atmosphere. I have multiple food allergies along with celiac disease which makes eating out tricky leaving me with few places to eat at due to risks. They did everything to accommodate me even the manager (who is also wonderful by the way) came out and assured me that they will do everything to make sure there’s no risk of cross contamination. Did I mention the food was AMAZING?! Even the gluten free bread in the beginning was the best. I had to ask twice to make sure it wasn’t gluten because it tasted SO scrumptious. Best experience overall glad to know there’s another restaurant in town that I can consider safe for my allergies when going out with family/friends.
We visited Brooks on NYE 2024. The place was packed. My wife has celiac disease and we had a minor scare. Our server wasn't on top of her game that night, but it was busy. Management was very supportive about the gluten issue and my wife did not have a reaction. All of our meals were excellent. Cannot stress how profoundly attentive the owners/mgmt were to us. We will be back!