Food was amazing, had the bison burger, highly recommend. Prices were aligned well, service was fantastic (servers name I believe was Dan). Drinks were on point and the ambiance was classy but not pretentious. They also accommodate gluten free eaters really well. Looking forward to coming back. ONLY knock was the fries, think they could have been a littler more crispy but hey thats my opinion.
They have a gluten free menu and as soon as I mentioned it to my waiter he asked if I had Celiac - the manager even came out to talk to me and make sure that I felt safe. I ordered the Sesame Crusted Ahi Tuna and they were able to substitute the sauce for a GF one! They also checked to see which cocktails were gluten free for me. Highly recommend!
My wife eats gluten free and normally makes due with a lettuce leaf for a bun. Why? Because gluten free buns that taste good are as rare as unicorns. Well tonight my wife caught a unicorn, complete with a rainbow mane. To quote her, “best gluten free burger bun. Ever. “