I wonder how it is possible that for years, in the center of Naples, they are the only ones offering gluten-free products. Extremely high prices and really poor quality of pastry.
I have been going to them for years. At the beginning I trusted them for two important events: my graduation and my birthday. Both experiences were a disaster.
The first time they completely forgot about the gluten-free order and I found myself with nothing. The second time, instead of preparing the millefeuille I had requested, I found myself with a sponge cake.
They have never shown the slightest interest in retaining the customer, in fact, the opposite.
Despite everything, in these years I have tried to give them other opportunities, stopping by every now and then to get a dessert. But it is always the same story: exaggerated prices and stale desserts.
Today, after not going there for six months, I decided to try the ice cream (never tasted before). The flavors were intact and the appearance left much to be desired and I should have realized it right away. The ice cream was not ice cream, it was cream. Time to go out and it has already melted. The “pistachio and Oreo” did not taste of pistachio or Oreo, I felt sick after eating it and I should have gone back and asked for a refund
3.50 euros.
I swear, this time it is too much. I will never set foot in there again.
Coming back for a gluten and lactose free breakfast or aperitif is always a pleasure. We also tried the pastry shop by commissioning them to make my mother-in-law's birthday cake, a success.
Fauna Bar has more limited options but the ravioli I got was still yummy. It is in the middle of a busy square in Sorrento so it was pretty packed! You can see more of my reviews on my instagram @glutenfree_allie!
Come for the view!!!! The food was decently good, nothing special, but the view is absolutely amazing and very romantic. They have a gluten free menu of about 10 options and they have GF warm roll too. You can see more of my reviews on my instagram @glutenfree_allie!
Excellent gluten-free dinner with family in Procida. Friendly and very professional staff. Really good gluten-free dishes (even if there is only one type of pasta, even with different options of toppings). Good quality/price ratio.
The whole place is super cute and instagrammable - it’s all pink and has a flower wall. The food came out quickly and was pretty good. Would recommend for a breakfast spot. They have gluten free bread so they can make most of their dishes GF. You can see more of my reviews on my instagram @glutenfree_allie!
The owner of the restaurant, Carlo, welcomed us very warmly and gave us advice and good addresses in Capri/Anacapri. Furthermore, the restaurant offers many gluten-free options (pasta, pizzas, paninis...) Great find!
🇬🇧 The menu is exquisite, and if you're gluten intolerant (not allergic, just intolerant), the toast is made with natural bread and seeds (GLUTEN FREE, THEY ONLY HAVE 3 COOKIES), but at least they have plant-based milk and Matcha, which is a great combo for an anti-inflammatory diet.
The atmosphere is divine ✨🌾
The restaurant has a spectacular view, and the food was absolutely delicious. I am a vegetarian who is also allergic to gluten so I didn’t expect much but they were happy to accommodate and made me a really great pasta that my (non gluten free) partner was jealous of. The sauce was 11/10 and the gluten free pasta was also really great.
Excellent experience! The staff is really super kind and helpful, attentive to every need, especially food intolerances and the needs of celiac customers - an aspect that really makes the difference.
The cuisine is of the highest level: delicious grilled octopus, excellent cod bites and first courses, prepared with fresh ingredients and great care. The desserts, in particular the lemon sbriciolona, simply sublime.
All accompanied by a splendid sea view, which makes the atmosphere even more suggestive. A truly unforgettable dinner. Highly recommended!
*5/5 Stars*
We stumbled upon this hidden gem by chance - who knew this ice cream shop transformed into a restaurant at night? The place was quiet, which suited us perfectly. After a quick scan of the menu and confirmation from the waiter that they could accommodate gluten-free options, we were sold. We opted for pizzas, and my wife was over the moon to find out that all the pizzas on the menu could be made gluten-free. I was thrilled to spot a Hawaiian pizza on the menu - one of my favorites! Both pizzas were fantastic, and my wife declared hers the best she's ever had. When she's happy, I'm happy! Thanks for a wonderful dining experience - we'll be back!
This place was great! Expensive, but to be expected. The food and service were amazing, and they were every knowledgeable of a member of our group with coeliac.
Amorino is Excellent! Without a doubt one of the best ice creams I ever ate.
Their ice creams are 100% Gluten free / senza glutine / Gluten free!! And it has some vegan flavors
We had a great time here! Our server, Costanzo, was very helpful. I’m gluten-free, and they had various options for me, so my friend and I could enjoy our meals together without any issues.
100% Dedicated Gluten-Free
