Top 6 Gluten-Free Cafes to Delight in Mooresville

Penny Aronson

I had my first group breakfast today and will definitely be back. I'm allergic to dairy and gluten, and this is the first restaurant that told me they wouldn't prepare my eggs in butter and would be very careful not to cross-contaminate my meal, but it might take longer. They provided oat milk for my coffee, and it was an excellent cup of coffee. The food was wonderful and I actually felt safe eating out. I really appreciate that they were knowledgeable and thoughtful, and had oat milk on hand to accommodate me. I'm always prepared not to eat, but it's wonderful when I CAN when I am out with people.

Galen Ledbetter

Awesome small town setting. Great vegan, gluten free and activated charcoal options (wellness detox)! Really appreciate the forethought of biodegradable cutlery to enjoy the sweet treats!

Amber Easterling

The owner has celiac as well as her oldest daughter. As soon as I said I had celiac she came right out to the table to explain the menu. She said it’s easier for her to tell me what I can’t have versus what I can. She’s working on a gluten free menu. I was so excited when she told me I could get chicken tenders and fries! She has dedicated space in her kitchen and fryer. I can’t wait to go back for French toast! They are open for breakfast and lunch.

Sara Lee

I have been here a dozen times The eat in atmosphere is friendly and comfortable. The food is plentiful. There are gluten free and vegetables choices. The food is fresh. I like making my own salad. The Parmesan pasta plate is excellent. It’s enough for two meals. The specialty coffee is better than Starbucks

Jonathan Phillips

Absolutely love this place! Reasonably priced, staff is super friendly, and the food is SO good! Update: they did our wedding cake, small Gluten free cake and even pastry platter. The wedding cake was just as we pictured from our consultation. It tasted amazing! It was a raspberry filling with almond cake, tasted like a toaster strudel! The delivery was professional. We will only be using this location for any bakery needs. 10 out of 10!

Mary Maneen

Really enjoyed the vibe. Loved that gluten free items were numerous and well-defined. Staff confirmed that every effort had been made to avoid cross-contamination. Quiche (not gluten free) was perfectly seasoned and just the right amount of food, along with a cup of ripe fresh fruit. The 3 egg omelet with spinach and mush- rooms was too big to finish, but very good. The gluten free crepe with Nutella and strawberries was perfect.