Top 11 Gluten-Free Casual Spots to Enjoy in Campania

Regina Buono

I wonder how it is possible that for years, in the center of Naples, they are the only ones offering gluten-free products. Extremely high prices and really poor quality of pastry. I have been going to them for years. At the beginning I trusted them for two important events: my graduation and my birthday. Both experiences were a disaster. The first time they completely forgot about the gluten-free order and I found myself with nothing. The second time, instead of preparing the millefeuille I had requested, I found myself with a sponge cake. They have never shown the slightest interest in retaining the customer, in fact, the opposite. Despite everything, in these years I have tried to give them other opportunities, stopping by every now and then to get a dessert. But it is always the same story: exaggerated prices and stale desserts. Today, after not going there for six months, I decided to try the ice cream (never tasted before). The flavors were intact and the appearance left much to be desired and I should have realized it right away. The ice cream was not ice cream, it was cream. Time to go out and it has already melted. The “pistachio and Oreo” did not taste of pistachio or Oreo, I felt sick after eating it and I should have gone back and asked for a refund 3.50 euros. I swear, this time it is too much. I will never set foot in there again.

Lynn Sweet

the have clearly marked allergens on the menu and are really accomodating

Maya Senza Glutine

Excellent food and warm welcome, in a relaxing environment. We went to Daniele Gourmet with a group of gluten free specialists and we put the patience of the staff to the test by making impossible requests that were still granted even though they were at the limits of tolerability ... but it was a test ... definitely passed .. average prices neither low nor high, in line with the quality of the ingredients and certainly low compared to the product ... An experience to recommend ... The gluten free pizzas were better than the ordinary ones ... An unsolicited piece of advice that would eliminate any risk for us celiacs is: At this point why not focus only on those? Rating 9

Gina Fusco

Unfortunately pizza totally without salt, maybe tomato. Both the normal one and the gluten-free one. Too bad.

Tiffany Woods

Great GF options

Antimo Buonanno

I ordered for my girlfriend since she was gluten intolerant, I asked if they could remove an ingredient from the sandwich. but they told me they couldn't remove the cucumber she was allergic to. we had to leave because there was no choice. I turned to the cashier politely and simply said that I don't think he said to add another product to the sandwich, but simply to remove it. I don't think it costs anything, right? terrible service, equally unpleasant cashier. that's all

Carmine Iannone

I ate the best gluten-free pizza ever, even the scazzuoppoli were delicious. Everything top

Brengo Oldo

Impeccable service. Elegant and clean environment. Excellent food. Wide selection of everything for everyone, including gluten-free. Paid parking in front. Prices above average and not within everyone's reach.

Dario Emiddio Pelosi

Beautiful evening at Brick Lane. Excellent selection of sandwiches and starters. The fried foods are super dry and tasty. Fast and kind service. Phenomenal hamburger cooking and juicy pulled pork. And it's Saturday night! Excellent choice! P.s. the desserts are original and very good. Last thing, it's also gluten free!!!

Lior Seidel

Great find! French fries, pasta, and beers are gluten-free!

Claudia D'Emilio

I would have liked to taste the gluten-free desserts after arriving in the laboratory SPECIFICALLY, but I was told by the girl that she could not leave the counter of the other place (adjacent to the gluten-free shop) before the owner's arrival expected after about an hour. Will we return? Definitely NOT!