My absolute favorite restaurant! The most delicious food, the safest for people with celiac, the kindest staff, the best vibes, most amazing happy hour! I couldn’t recommend a place more!
100% gluten free. Rated one of the best food trucks in the country for a reason. The food is great and it’s nice knowing you can order anything safely.
This place was absolutely amazing. The food was so delicious and healthy. Felt like I was eating my moms homemade dinner. So fresh. Also 100% GF! So no need to worry about cross contamination 🤗
I cannot recommend this restaurant to anyone with allergies. My best friend has severe gluten and mushroom allergies, so we were excited to try this fully gluten-free spot. We informed the waitress about her allergies, but it became clear they were not taken seriously. After eating tortilla chips, we were later told the fryer was used for mushrooms—a major cross-contamination issue.
The situation escalated as we anxiously waited to see if an epi-pen or ambulance was necessary. The waitress apologized, but the manager hovered awkwardly, making excuses instead of giving us space to handle the situation. Their poor handling of a life-threatening allergy made an already frightening experience worse. If you have food allergies, avoid this place.
Luigi’s Pizza Fresca – A Fairmount Gem!
If you're in the Fairmount area, Luigi’s Pizza Fresca is a must-visit! I had the pleasure of trying their Fresca Works pizza as well as a custom-built gluten-free pizza, and I was blown away.
Gluten-free pizza can be hit or miss, but Luigi’s absolutely nails it. The crust is perfectly thin, yet strong enough to hold all the delicious cheese and sauce without getting soggy—a rare find. The Fresca Works pizza is also packed with flavor, a perfect choice if you want something hearty and balanced.
I've tried many gluten-free pizzas, and this one easily ranks among the best. Whether you're gluten-free or not, you’ll find something to love here. Highly recommend giving it a try!
Such incredibly good gluten-free food! My daughter, who is the one with celiac, was so excited to get the onion rings and gluten-free Oreo shake! My husband and I do not have to eat gluten-free and still got the gluten-free fried chicken and it was seriously some of the best chicken I’ve ever had in my life! Very, very tender. We drove 20 minutes out of our way to get here and I would do it again in a heartbeat. Wish we lived closer.
We’re in town for a tournament and this place did not disappoint! I’m gluten intolerant, and the owner is also gf so I was able to enjoy Thai calamari, flatbreads, and crabcakes- all gluten free, AND my family (not gf) enjoyed it as well! Services was top notch, definitely coming back here when I’m in Hershey next!
Davio's, located at King of Prussia Town Center, led by General Manager Michael Dombkoski and culinary expert Chef/Restaurateur Steve DiFillippo, offers a refined Northern Italian Steakhouse experience. The menu boasts seasonally inspired creations, handmade pastas, fresh salads, and prime steaks, complemented by an impressive wine selection, including the esteemed 2016 Promontory, Napa Valley. Our meal commenced with a rare Gluten Free bread offering, followed by outstanding appetizers, a filet mignon smothered in crab meat Oscar, accompanied by large Sea Scallops, cooked to perfection. You need to try the Affogato – Stracciatella Gelato, Salted Caramel, Fazenda Cold Brew Coffee, Biscotti . They even have Valet parking !!
Jennelle was so attentive and knowledgeable about the menu! She went above and beyond during our dining experience. I appreciate that red robin has gluten free buns and impossible burgers. 10/10 service - always look forward to going when I'm in the area
Was greeted enthusiastically by the hostess who wished us a happy anniversary. ( We made reservations through Open Table which asked for birthdays and anniversary dates,,). Our server was very helpful in suggesting gluten free options for my wife. He also wished us a happy anniversary. Great food, great service, great atmosphere! Will visit the cranberry location.
I had the best experience at Mission. As a celiac who is lactose intolerant, I don’t have an easy time going out to eat. That was not the case here at mission. There was a gluten free menu and allergen information available and the staff were so friendly and went above and beyond to accommodate for my allergy. The restaurant was clean and the food was great. Overall a perfect experience.
I really enjoyed my food and my experience. I got the gluten free option for my sandwich and it was amazing. The juice was not overly sweet, which I like. It’s so nice to see healthy options at an airport. All of the staff very very friendly and helpful. I will come again!
This is the highest rating I have ever given a Red Robin. Generally our experiences have been horrible. This trip was a new location and surprisingly only moderately lousy. I had swore I would never go back EVER but alas Ruby Tuesday has not reopened their salad bar in Easton so we opted for bottomless fries. Our first round of fries was cold, and my son was served a hamburger on a bun when we ordered a gluten free burger with no bun. I needed to remind our server about the sauce and over the course of almost an hour he didn't refill even one drink. First of all I don't think I should need to ask for a refill of all our fries and frankly at this volume they should never be cold. But I needed to ask for the fry refills and since I was drinking water I didn't notice that everyone else had empty cups.... Again this is something our server should have taken care of. Overall not great but not as bad as past experiences in Warrington.
I adore this place. Fire side tables, easy eats thst please a crowd and picky eaters. Fun staff who are friendly and vegan/gluten free options too.
Def try the potato taco.
Only thing I'd like to see them do is start serving horchata and Agua frescas!
This place was recommended to try when visiting Pittsburgh. It was good. The menu was a little hard to understand, but our waitress helped walk us through it. I tried the italian sausage with cheese in a gluten free bun. It was good, but really just a sandwich with coleslaw and fries on it. The fries could’ve used a bit of salt. Honestly I would’ve preferred my sandwich with the fries and coleslaw on the side. The coke though was amazing and incredibly crispy.