Yesterday my boyfriend and I went to eat at Burger's House for the first time, we took the Classic Gluten Free Burger, the American Burger, two portions of rustic potatoes, sweet potatoes, the fried Salva in batter and the Brownie to eat with coffee.
What can I say, a unique goodness, the burger meat was delicious, the fried saver and the sweet potatoes are amazing, I recommend anyone to try them (like the selection of gluten-free beers available).
Given the beautiful day we ate abroad.
Friendly and kind staff, with a special mention for Stefano, the boy who served us, really very kind and professional. :)
Called before arriving at the restaurant asking if they had a "restaurant" for lunch and after the affirmative answer on the phone we decided to go. Once we entered the restaurant we were told that on Sunday lunch they ONLY do pizza. We order three out of four gluten-free pizzas. The base of the pizza is the ready-made one from Schar, and also badly cooked since it was a little raw. Scarcity of tomato and the lactose-free mozzarella truly inedible. Also ordered a vegetarian pizza specifying twice without mozzarella, and when it arrived it obviously had mozzarella and so we sent it back, and brought it back with raw courgettes on top.
The gluten free pizza was good though.
Last negative note, the unprofessional and unkind staff, bordering on rude.
excellent value for money, we were a group of nine guys, we all ordered different things, and we were all very satisfied with the food offered. The menu is not only very varied but also offers gluten- and lactose-free alternatives, equally valid alternatives. The atmosphere of the restaurant is good and the staff is very kind and helpful, they listen carefully to the customer's needs and do everything possible to satisfy the requested needs.