Updated Sep 2024 for accuracy and safety
Piazza del Mercato Centrale, 38R, Florence, Italy
Welcoming spot with excellent variety on the menu, refreshing drinks, quick delivery, and heavenly desserts.
Celiac friendlyLow risk of cross-contamination
Based on crowdsourced informationAlways inquire directly about health and safety.
Simply the best in Florence! They make the entire menu gluten-free and the food is wonderful. It doesn't even feel like you're eating gluten-free pasta (even my husband, who can eat regular pasta, went gluten-free). Our experience was so, so good, that we went again another night to eat there. Igor's service was also spectacular! We loved this pleasant surprise, as we had a reservation at the famous restaurant next door, but we ended up deciding to take a chance at Da Garibaldi. What a hit!!! They could open one here in Florianópolis (Brazil).
Via dei Benci, 30r, Florence, Italy
Enjoy the perfect vibe of this spot, offering outdoor seating and top-notch courtesy, as seen in the provided photos.
100% Dedicated Gluten-FreeThis place serves only gluten-free dishes
Checked by AtlyAlways inquire directly about health and safety.
Great selection, food was very good and service was wonderful!
Via Agnolo Firenzuola, 9r, Florence, Italy
Enchanting spot with a creative atmosphere, unique cocktail pairings, and lively themed events.
Celiac friendlyLow risk of cross-contamination
Being able to have a gluten-free aperitif and being able to choose between various courses is truly wonderful, and very good, among other things. The super classic margarita and the very very nice environment. Well done, you won me over!
Piazza del Carmine, 4R, Florence, Italy
100% Dedicated Gluten-FreeThis place serves only gluten-free dishes
Checked by AtlyAlways inquire directly about health and safety.
I ate here with my boyfriend. Very eccentric but also elegant and cute place. Friendly staff but I didn't like the fact that they made us sit down and then told us that we had to get up by 8.30pm because more people would be arriving. Vegetarian menu and wander entirely gluten-free. Colorful, well-finished and delicious dishes.
Via Porta Rossa, 63R, Florence, Italy
Known for its excellent breakfast variety and great coffee, this lively spot is always buzzing with a welcoming atmosphere.
Celiac accommodatingSome risk of cross-contamination
The staff were really lovely and they were able to accommodate my gluten intolerance and had gluten free bread.
Via Ghibellina, 156 r, Florence, Italy
Expect fair prices, authentic experience, and prompt service; a delight for an evening out.
Celiac accommodatingSome risk of cross-contamination
Based on crowdsourced informationAlways inquire directly about health and safety.
Quality of the food (except the beef which is always rather difficult to chew), speed and professionalism of the service, very pleasant environment, frequented several times already, recommended, and for those who are intolerant (not allergic) to gluten, I recommend the excellent Fajitas...
Via di S. Niccolò, 55, Florence, Italy
Casual vibe with a variety of options for everyone, making it a perfect spot for family meals and coffee lovers alike.
Celiac accommodatingSome risk of cross-contamination
Perfect lunch - amazing service and something for everyone… gluten free dishes for the coeliac; salmon and avocado poke bowl for dad, burger and fries for the boys and salami platter for the girl who’s always hungry but never wants to eat anything… and beers and Aperol spritz. Very happy family.
V. dell'Agnolo, 48 R, Florence, Italy
This cozy spot is a delightful hidden gem, perfect for celebrating special moments with a warm vibe and outstanding hospitality.
Gluten-free optionsSuggested by the GF community
we celebrated our anniversary at Cru after some friends recommended it as a new and undiscovered gem. We had several courses and a very nice glass of wine with our meal. The atmosphere was cozy and quaint but definitely had a low-key, positive energy. Fabio waited on us and did an amazing job, providing great input on pairings and helping us talk through the menu. He also helped my partner navigate food selection for a gluten sensitivity. We met the owner and chef, Gabriel, who took time on a busy evening to check in and chat quickly about food, Florence and Italy in general. The food itself was incredibly enjoyable - beautiful, interesting and delicious... a cod and potato dish with cocoa powder, pumpkin ravioli, sunnyside egg with truffle, pate crepe; we also enjoyed dessert and an after dinner drink just an all around pleasant experience, couldn't recommend this place enough