This intimate Breton spot is a gluten-free haven, offering a menu where everything is 100% gluten-free, making it a perfect refuge for those with celiac disease. The delicious crepes and waffles are freshly prepared with generous fillings that delight the palate, all served in a cozy, welcoming atmosphere that feels like a quiet city center retreat.
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Aaron Martinez Abellan
The best creperie my partner and I have ever tried, 100% gluten-free. The waffle stands out, which was a pleasant surprise.
The only negative I could say is that there's no room inside or outside to sit comfortably and enjoy your meal, but in the end, it's something to take away and enjoy in a nice corner of Granada.
This spacious and modern restaurant is a true haven for celiac diners, offering a 100% gluten-free menu that ensures safety and flavor in every dish. Guests can savor fresh gluten-free fried fish and seafood platters in a relaxed setting featuring a heated terrace and a charming garden with soft fake grass. The attentive service and thoughtful accommodation of dietary needs make it an exceptional choice for those seeking a delicious and worry-free gluten-free dining experience.
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Carlos Castro
The food is good in Granada, but it's even better here. If you can't eat gluten, this is your place to enjoy delicious tapas.
This intimate spot is a gluten-free haven where every dish is crafted with care to ensure safety and flavor for those with gluten intolerance. The 100% vegan and gluten-free menu delights with standout items like the spectacular croquettes and Bangkok Eggplants, all served in a relaxed, cozy atmosphere that feels both soothing and elegant. Attentive service emphasizes cross-contamination prevention, making it a safe and nourishing choice for celiac sufferers seeking delicious, plant-based cuisine.
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Alanah Moulsdale
100% gluten free and vegan. The best vegan food I’ve had. It was refreshing to eat vegan food that was made from natural ingredients! It all tasted amazing!!
This cozy spot is a haven for those seeking safe and delicious gluten-free dining. With a traditional wood-fired oven filling the air with inviting aromas, the careful attention to gluten allergies ensures a worry-free experience. The variety of gluten-free pastas and pizzas delights guests, complemented by a friendly, attentive atmosphere that makes every meal feel welcoming and special.
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Steffen E
We were welcomed with a delicious appetizer from the kitchen. We had pizza and gluten-free pasta for the main course. Both were very tasty!
Reserve in advance if you want to dine here.
This cozy spot stands out as an ideal haven for celiac and gluten-intolerant guests, offering an extensive gluten-free menu thoughtfully adapted to avoid any cross contamination. The gluten-free pizza and tapas options are not only abundant but also prepared with authentic flavors rivaling traditional Roman cuisine. The comfortable terrace and air-conditioned interior create a welcoming atmosphere where guests can savor dishes like fried octopus and scrambled eggs with foie, all served with impeccable presentation and attentive, friendly service.
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Gonzalo
Almost everything is great, gluten-free. Francisco the waiter is a genius. I wish there were more services like this.
Exceptional gluten-free and vegan options shine in this elegant spot, where a healthy living theme complements the innovative decor and buzzing atmosphere. The menu features standout dishes like gluten-free vegan pizzas and a unique red rice quinoa burger, all served in a modern, cozy setting with plenty of natural light and a quiet ambiance, making it a top choice for those seeking delicious gluten-free dining experiences.
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Laura Mostazo
I was a regular customer, it was one of my favorite restaurants in the center. But our last experience was not recommended: the prices were more expensive than on the menu on the website and the portions were really scarce. We ordered some patatas bravas (about €10 a portion) and it was literally a bowl of tapas! Croquettes, small, €2.90 each. And for some dishes on the menu, if you want them gluten-free, they raise €2.
The food was delicious, but at those prices it seems like a steal. The table next to us also told the waiter.
They brought us two small bottles of water, open and unbranded, and they charged me for mineral water.
They have also reorganized the place and put us at a table that blocked the way to another, so my daughter had to get up every time the waiter had to access the other table.
In short, they have lost us as customers. A shame about the price abuses that are being committed in the city center.
This intimate spot is a haven for those seeking gluten-free delights, offering cheesecakes that are creamy, soft, and perfectly textured to satisfy even the most discerning palates. With careful attention to avoiding cross-contamination, it provides a safe and delicious experience for celiacs. The cozy setting, with seating for two and the option to enjoy treats on a nearby park bench, enhances the charm of indulging in these renowned gluten-free, sugar-free cheesecakes.
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Alberto Molina
The best cheesecake I have ever eaten. I've only tried the classic one, but they have more variety. In addition, they have gluten-free cake and take care to avoid cross contamination.
This bakery is a true gluten-free paradise, offering an impressive variety of authentic gluten-free pastries like piononos and churros that delight those with celiac disease. The cozy atmosphere and beautifully decorated interior create a welcoming space where safety and taste unite, making it a must-visit for anyone seeking delicious and safe gluten-free options.
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Paola Gomez
My family and I went to this cafe for breakfast, and everything we ordered was delicious. The staff was attentive, especially to our server, Maria, who made sure everything was safe and correct for the two people with celiac disease in our group. Definitely recommended, especially if you're looking for a safe, gluten-free place to eat.
Celiac friendly
