I wanted to surprise my mother with gf cupcakes on her birthday because she has celiac. I drove 45 minutes.The cupcakes looked amazing, but tasted not very good. The icing was hard and the cupcake was a sticky texture. Maybe they have other good things idk, but I won’t be trying this place again.😕
As a wood fired grill, you'd expect some great meats but really this place is all about the vegetable sides. Too many to list, and nothing I wouldn't go back to. Highlights though for me are the veggie curry, Brussels, and the Local corn. (Many dishes are vegan and gluten free as well) The wings are quite good too, add them onto an order to try them!
Always fast service, friendly staff, clean environment, and a variety of drinks to choose from. We go here once a week for a healthy and delicious dinner. Definitely a gem of Alpharetta restaurants.
My friend & I visited this Restaurant for the first time & we thought that the food was amazing. The food was fresh, didn’t take long to arrive to our table & our Waiter Andrew was amazing! We both got the same dish which was the Gluten Free Fried Chicken which came with grits & green beans. Everything was delicious!
Our server Jackie was so sweet! The Gluten Free Flowerless chocolate cake she highly recommended was everything she said it would be.
It took having a second cake to say Wow this is incredible!😊
My 1st cake was cold,
This place is my go-to for well over two years since I was diagnosed with celiac disease! They never gluten me and take very careful precautions with gluten-free meals, and half their menu is naturally gluten-free!!! it’s a dream come true.
I’d like to give a special kudos to Marcos, who is my regular server. I do even seen him out and about in Johns Creek and he recognizes me! If you have gluten specific needs, they take such good care of you. And there’s no substitutions to make the food taste different when it’s gluten-free, it’s just naturally like that! I can enjoy it with my whole family and I come here about two or three times per month. If I was rich, I’d be here every other day. The prices are reasonable, and the food is delicious, I can’t recommend it enough.
Great breakfast spot. I had corned beef hash. The eggs were cooked perfectly. My wife said it’s the best gluten free pancake she’s ever had. We’ll be back.
This keeps showing up as a restaurant. Why is that? Disgusting!!!
It’s a tiny place near a hot tub dealer that is a …? We don’t know…? Factory??? A location where stupid cheesy cracker's I was told by the only employee there, are made? Do yourself a favor and stay far away from this non-restaurant location near/in Roswell, GA.
I asked the person there if there was a restaurant location and they said: “…uh…not that I know of. Sorry.” It’s a deceitful thing, this so-called restaurant that doesn’t actually exist. Poor employee.
May shame follow you forever, whoever/whatever entity owns this non-restaurant place where you cannot even purchase the tiny choice of foods from. No, you can’t even buy any of the “cheese straws.” Which is what the person there told us that was what was being made. Hateful gluten free food fraudster, Marilyn’s. You can’t even try to purchase any cupcakes or cookies or ANY CAKES OR SWEETS…because they aren’t available!! There is NOTHING else I am able to share about this place except very limited parking, too since it’s not a real place to eat, it does not apply.
We were seated immediately upon arrival for our reservation, which was a great start. Our server—Christi, I believe—was absolutely outstanding: attentive, friendly, and knowledgeable. The food came out quickly and was packed with flavor.
There are plenty of gluten-free options, which we really appreciated. My girlfriend said the pesto was the best she’s ever had, and she raved about the Chicken Fettuccine Alfredo. The calamari came in a generous portion and was perfectly cooked.
To top it all off, we had a butterscotch crème brûlée that completely knocked it out of the park. An unforgettable meal from start to finish.
Place is really beautiful. My review is for Gluten Free. Which they do accommodate. They have decent GF bun, not great but fine, and good fries. Like everyone, they up charge for gluten-free, which is totally expected for actual gluten-free items.
But an additional up charge to use the gluten-free fryer, for the brussels sprouts? That is wild. I’m 15 years into a gluten allergy, and while I appreciate places that accommodate, Come on you are now nickel and diming us.
I think the server was fine, we had a lot of requests to remove cheese and other sauces from things which might’ve been too much for her. But I still believe she put in everything correctly and a bunch of stuff came out with the wrong dressing and cheese on it. Overall, a very good spot, I just wouldn’t bring children back here since their food has to be made perfectly
For sure, the first time ever in the world seeing an up charge to use a gluten-free accommodating fryer. This just can’t be inflation.
100% Dedicated Gluten-Free
