Top 9 Gluten-Free Spots with Dedicated Fryers to Delight in Budapest

Isabel Zarkov

If you are wanting authentic food to try and are gluten free this is the place to go. My friends aren’t GF and they said if you didn’t know it was GF then you couldn’t tell. It was amazing. The options are limitless and our waiter was very friendly. So so glad we tried this place

Dimitris Gourgos

Nice. Plenty of no gluten dishes. Maybe small portions but very tasty

Isabel Zarkov

Good option to try if you are gluten free, not sure about some risk with contamination as all good in the same kitchen and unsure if fried in the same fryer. Was delicious and good options to choose from. Good for a quick on the go meal

Isabel Zarkov

For GF the food was very tasty and the sandwich’s were a big hit, the time it took for the food to come however was around30 minutes for 2 sandwich’s and there weren’t many tables. The coffee also came out cold. But overall was a good place to try

Lisa Evans

Fantastic little cafe for people like me who are allergic to gluten, wheat and dairy. The staff were fantastic at explaining everything and the food was delicious 😋

Valentina Zaira

GF pastry

Claudia Tricarico

We were looking for a fully gluten and dairy free restaurant to enjoy our last meal in Budapest and we came across this beautiful place! Can’t describe how much we enjoyed literally every single bite! The presentations of the plates are beautifully looked after! What I’ve loved the most was on each bite I could taste every ingredient inside the plate that all together blended perfectly! So tasteful and good quality food! We had the mutabal and the duck liver (so tender!) to start, followed by the bbq chicken skewer and medium rib eye steak (cooked perfectly!) ending with pumpkin hazelnut cheesecake super delicious!! I 100% recommend!well done!

Magdolna Kasza

We came here for a refreshing drink in the scorching heat of Book Week. We only knew the name of the place, we didn't know what to expect inside. Then we were literally amazed. A huge collection of relics on the walls: guitars, clothes, records, posters, autographs from the history of rock from Janis Joplin to Elvis Presley to Jon Bon Jovi. We turn our heads from our booth, then bravely take photos of the walls. One of the waiters kindly encourages us to take a look around upstairs, as there are three levels. And we run up to the shop, then to the beginning of the next level, unfortunately the stairs are already closed there, so we can't see the upper level. However, we get into a great mood from the Bruce Springsteen song, Born in the USA, which pleasantly sticks to us in the background. We drink our lemonades, which are also pleasing to the eye, and they are absolutely delicious. The only drawback is that they only have oat milk as an alternative milk, which gluten-sensitive people can't drink, even though this is often combined with a milk sensitivity, as I have, but oat milk is the only alternative that is not an option (anything else: almond, rice, pea, coconut... would be good). So I end up giving up coffee. However, looking at the menu, I realize that I have to come back here, since they offer gluten-free dishes, which we didn't try because we had lunch before. So there will be a reason to come back. Because I like the atmosphere of the place so much, besides everything, that I suddenly felt like living the rocker life.

Alan Caulder