Top 11 Gluten-Free Spots with Dedicated Fryers to Delight in Salt Lake City

Kathleen Saunders

I am not vegan or vegetarian. I was pleasantly surprised how much I liked zest. I got the mushroom alfredo pasta and it was so good. We also got nachos to share - which if you don’t think about it as nachos and more just a chip and dip dish then it’s delicious. The roll was also pretty good and the dessert was amazing

Jake Dayton

The food was excessively delicious. I thoroughly enjoyed the well-portioned cachapas, and the table cream was the perfect contrast to the sweet cheesiness. Best of all, its gluten free!

Sabryna Hawes

The omelet was one of the best omelets I have ever had. The gluten-free pancake was huge and amazing. Definitely would recommend.

Amanda Erickson

What a wonderful spot! If you are a gluten free person, this place is for you (especially with their dedicated fryer). Our server, Adrien, was phenomenal!

Darianne Garbe

this place is NOT dedicated gluten free. I don't know what the alleged 'kitchen manager' is think by verifying this but it is not true. I reported to atly, but for anyone unaware please do not go here under the impression it's dedicated

Chloe May

Roberto was a wonderful waiter and provided great service. Delicious food, gluten-free friendly

Connie Merrill

Great place to stop while in the SLC airport. Items were marked as Gluten Free and Gluten Friendly and also had items where you can sub for Gluten free items. I was not disappointed! The brisket grilled cheese sandwich on Gluten free bread was delicious!

Lizz Rogers

A classic place that I can only get to maybe once a decade. Thank you for updating your menu with gluten-free labels. A must try in SLC. Go early. Try the molé.

Devin Nicholas

Super good gluten-free burger 🍔

Liz F

Can’t recommend this place enough. The gluten free wings were the best part of my meal, but the gluten free ramen was also amazing.

Tenaya Dalton

Flower Child is one of my favorite restaurants in the world. I first tried it in Las Vegas, so I was excited when I heard there was one coming to SLC! The vibes are always wonderful, and I haven’t had anything bad on the menu. My go to is the Mother Earth bowl and I add steak or chicken and it is so good every time. I will say, for the price, the portions aren’t very large, but I still am satisfied afterwards and I don’t feel weighed down by my meal at all. They have the best gluten free Mac and cheese (even if you don’t need to eat gluten free, I would still 100% recommend it!), and the best chili glazed sweet potatoes. They have new items on the menu frequently, so I love going and trying new things.