This place is a must if you enjoy Italian food made with love using the best local produce. They make their own pasta, and support local suppliers, and it shows in the beautiful food. Great options for coeliacs too. We had mains of lamb rugu pappadelle and seafood gnocci, both were great. For dessert we had pannacotta and tiramisu, and I must say that the tiramisu was the best I've had in many a long day. If you're ever in the area, we recommend Osteria!
Accommodating Gluten-Free