We have been in for lunch, as well as brunch/coffee many times, and have always had a great experience. Gluten-free options (I am celiac and had no issues) including their side potato salad which was to die for. Great, relaxing environment, delicious coffee, and the staff are always extremely kind and accommodating.
I have eaten several times at the Hole In The Wall Restaurant. We have sat on the patio, dined indoors and ordered takeout. I tend to order the gluten-free fungi pizza because it is absolutely amazing. The best gluten-free pizza I have ever had. However, I have also had or dined with people having and tried their food: the pad Thai, cauliflower and Gruyere soup, Caesar salad and the chicken pesto sandwich, their lemon dessert and crème brûlée. Favourite waitress is Sue who adds to the dining experience with her exuberant personality. All of the wait staff are friendly and informative. The atmosphere is great; there are cozy blankets for the patio area & the service is quick & attentive. I particularly enjoy the chalk board menu, which is very well executed.