Teji Chana

Google review

We celebrated my Mum's 80th birthday with a breakfast brunch in the Rideau Room. The buffet selection was amazing – the bacon and sausages were the best we've ever had! The Bridge was very accommodating to food sensitivities and allergies, providing gluten and dairy-free options. Our guests all loved the food and the venue. The room was beautifully decorated and set up exactly as we discussed. Michelle and Chris exceeded our expectations and contributed greatly to the success of our party – thank you both!

Ron Crooks

Google review

Out of the way gem - amazingly spiced chicken and the best plantain ever This is mainly a takeaway spot with only two tables with 4 seats at each. It's very rustic with plastic dishes and cutlery We had a whole chicken, an order of plantain and an order of attiéké which was described to us as a couscous made from cassava. I'm allergic to gluten but this dish was gluten free. They also had ginger juice – which I understand was homemade. It was terrific and we would have gotten more but only one serving was available. There was a very steady stream of takeout clients while we ate our chicken. The place is simple but has a great vibe.

Ben Neil

Google review

Staff are friendly and food is delicious. Approximately $30/plate is a bit steep for my budget. The gluten free pasta was very good. Ok for a fancy night out once and a while.

K D

Google review

Wow! Had the vegan birria tacos and they were amazing. And gluten free!

Myles F

Google review

Nice friendly staff; lots of gluten free options. Especially the GF chicken bites. So good! My only complaint is that sometimes I don't always get the condiments I ask for. Last time I ordered the fries. You're supposed to get ketchup regardless. I didn't get anything and I wasn't asked if I wanted any. Otherwise, very much recommended.