We have been there several times for both lunch and dinner... Every time always satisfied with both the food and the service. All excellent even for those with celiac disease
The Cin Cin Bar is the perfect place to enjoy an excellent breakfast, delicious ice cream, cocktails and fantastic aperitifs, including gluten free ones. Clean, super welcoming and friendly environment, the owner, Gianluca, is always present and attentive to customer needs, making sure that every visit is a pleasant experience.
An excellent choice for a tasty break near the sea, in any season!
Let me start by saying that our table was a "complicated" one with a vegan, a vegetarian and a celiac. As a vegan I always start out disheartened and expect the classic pasta and grilled vegetables. Of course we can always do better, but I was pleasantly surprised. I appreciated the effort and I give 5 stars for the estimate.
Excellent service, risotto with prawns, lime and liquorice was a spectacle. Gazpacho with burrata and crostini to fly away! Almost the entire menu is gluten-free stackable with warm, crusty bread.
All really good and always fast service both in the dining room and outdoors, with the possibility of watching football on TV! Pay attention to various dietary regimes such as gluten free (presence of celiac in the family who calmly eats hamburgers with gluten-free sandwich and chips without contamination). Truly refined dishes and sandwiches, which pair well with the specialties of the area between land and sea.
We had dinner at this beautiful restaurant. Cozy and well-kept place, splendid atmosphere in the outdoor part. Very fresh and well prepared fish, attention in the preparation of gluten-free dishes for my boys who enjoyed an excellent seafood carbonara. Congratulations to all the staff. We will definitely be back 👍👏