Chloe Lowton
We came here to eat, and while Desi places rarely have gluten-free options, my husband insisted we ask—and to our surprise, they do! Not only that, but if you call ahead, they’ll prepare fresh gluten-free dough just for you. We ordered two gluten-free parathas, two chanas, two omelettes, achar, chutney, and large karak and Kashmiri chai. The portions were absolutely massive! The omelette was the size of a small pizza (around 8 inches), and the paratha was a generous 10 inches when opened. We ended up with so much left over that next time we’ll definitely just get one of each.
What really stood out, though, was how warm and welcoming the staff were. They greeted us with smiles, took the time to explain their options, and went out of their way to make sure everything was perfect. They truly went above and beyond by bringing the food out to our car, which was such a kind and thoughtful gesture.
As for the Kashmiri chai, it was absolutely incredible. I’ve had Kashmiri chai in Bolton, Manchester, and London, but this was by far the closest to what I’ve had in Pakistan—rich, authentic, and perfectly brewed. We stumbled upon this place by accident on the way to another Desi breakfast spot, but it’s now going to be our go-to. To top it all off, they open at 8am, unlike most places that open at 10am, making it perfect for a delicious breakfast after our night shifts. This place is truly a hidden gem, and we can’t recommend it enough!