For those seeking an exceptional gluten-free dining experience, this spot offers a gluten-free pizza with excellent texture and flavor, crafted from Italian flour and a 36-hour raised dough. Baked in a 1,000-degree oven with signature hot oven marks, the crust is chewy, soft yet crunchy, making it a satisfying choice for gluten-free diners. The cozy atmosphere, enhanced by a large firepit and sunset views, creates a welcoming setting that feels like dining in a warm, friendly backyard kitchen.
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Ben Chase
Finally, Real Gluten-Free Pizza. Thank You, Del Lusso!
As a celiac, I usually have to interrogate every restaurant just to feel safe. But Walter, the owner of Del Lusso Pizza, was incredibly personable and patient as he explained how they handle their gluten-free food. I told him I wasn’t just looking for a gluten-free option, I wanted real pizza. Not the dense, premade GF puck that leaves me disappointed and still craving the real thing. He assured me that this was the real deal. He wasn’t wrong.
The pizza was excellent. The crust had amazing texture, chew, and flavor. It even had those signature hot pizza oven cook marks; the kind that deepen the flavor and remind you you're eating handcrafted, wood-fired pizza. I’m a sensitive celiac, and if there had been cross-contact, I would have known before we left. But I felt completely fine after eating an entire sausage and mushroom pizza, plus part of a Nutella and berry dessert pizza.
The gluten-free dough is made in a dedicated mixer in a separate space, raised for 36 hours, and hand-formed. While it’s cooked on the same oven surface as regular pizzas, the 1,000-degree oven thoroughly burns off any residue. I admit, I was skeptical at first, but the results speak for themselves.
The sausage and mushroom combo was spot on. The mushrooms were oven roasted right on the pizza, tender, flavorful, and generously portioned. As a mushroom lover, I was thrilled. And the dessert pizza? My whole family helped devour it.
I’ve only had one other gluten-free pizza of this caliber, and that was in Stuttgart, Germany. I wish we could come back regularly, but we’re on vacation and leave tomorrow. Even so, I’m just grateful we found this place before we left.
There is an $8 upcharge for the gluten-free crust. While that might seem steep, it’s worth every penny. Most GF pizzas leave me wanting. This one left me completely satisfied.
Thank you, Walter and Del Lusso Pizza, for treating gluten-free pizza like it deserves to be done right, and for finally satisfying my long-standing pizza craving.
This lively spot stands out for its well-crafted gluten-free pizzas featuring a thin, satisfying crust that appeals to those with gluten sensitivities. The gluten-free beer options complement the menu, enhancing the experience for gluten-conscious guests. With a kid-friendly atmosphere including arcade games and spacious indoor seating across two levels plus a large outdoor patio, it offers a welcoming setting where gluten-free diners can enjoy both great food and a vibrant ambiance.
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kelly freidin (Kelly)
This place used to be good. Unfortunately a friend of mine came in 6 months ago with me and this restaurant messed up on my gluten free pizza 3x in a row and at the time i was sick with pneumonia and couldn’t talk. My friend was defending me of the food not being made right and unfortunately the restaurant will not serve my friend or i anymore. Somewhere in the conversation it came out that my last name is Russian Jewish , what a shame this location is antisemitic , my fear is for my kids sports teams that frequent the location. …. What a shame ,
This spot caters thoughtfully to gluten-free diners with a gluten-free wrap option available for any sandwich, allowing guests to enjoy their exceptionally good sandwiches without compromise. The welcoming outdoor seating area and small tap room create a relaxed atmosphere where those seeking gluten-free choices can savor fresh, flavorful meals alongside a great beer or Kombucha on tap.
This breakfast spot stands out for its gluten-free, dairy-free waffles that deliver authentic flavor without compromise. The cozy, friendly atmosphere complements the unique menu, including a baked cinnamon pancake that blends pancake and cinnamon roll qualities, making it a delightful choice for those seeking tasty gluten-free options that satisfy both palate and dietary needs.
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No Name
The gluten free waffle is amazing! I wish they had a location in Texas.
This vibrant spot caters thoughtfully to gluten-free diners with delicious vegan ravioli made from gluten-free pasta that is notably light and not chewy. The intimate patio overlooking a beautiful park offers a relaxing setting to enjoy these carefully crafted dishes. Complemented by a full bar and warm, inviting ambiance inspired by an old Italian family vibe, it’s a welcoming place where gluten-free options are both satisfying and flavorful.
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ABetC Design
I went to lunch with a group of 9 co-workers. I was considering missing it completely because the lunch menu didn't have anything vegan & gluten free however I looked at the dinner menu and I saw that they offer a vegan ravioli with gluten free pasta. When we arrived I asked the waiter if I could order from the dinner menu, he checked with the kitchen and I was happy to hear that I could. My dish was delicious and light. Great, simple flavors. The gluten free pasta was not "chewy" and the vegan cheese center was very tasty, not over the top "vegan cheesy" (if you know what I mean.) I would definitely go back since there is something I can order and enjoy. The service was also good.
This spot offers a clean, welcoming atmosphere with a pretty outdoor patio that enhances the dining experience, making it ideal for those seeking gluten-free options. The attentive staff ensures careful handling of gluten allergies, including alerting the kitchen and changing gloves, so diners can enjoy the fresh, flavorful Mediterranean cuisine with confidence. The menu features tender chicken kebabs, shrimp kabobs, and health-conscious bowls, all prepared without overcooking to maintain quality and taste.
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Amanda Smith
The best location around (I’ve been to at least 3 other nearby locations). They’re super good about ensuring gluten allergies are handled appropriately (alerting the kitchen and changing gloves) and their food is fresh and isn’t over cooked.
This Italian kitchen stands out for its wide selection of gluten-free Italian dishes, making it a welcoming choice for those seeking gluten-free options. The well-designed outdoor patio offers a lively yet classy atmosphere, perfect for enjoying flavorful gluten-free meals. Guests can savor tasty gluten-free options like the caprese summer rolls while soaking in the vibrant energy enhanced by weekend live music.
This spot stands out for gluten-free diners with a variety of safe, delicious options that allow guests to craft their own hot pot recipes. The attentive service ensures a comfortable experience, while the fresh, crisp Shabu shabu and flavorful sukiyaki broth provide a tasty, customizable meal in a setting accented by a quirky neon sign and unique decor.
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Nalani Taylor
Great for people who are gluten free! Lots of options and very tasty
Accommodating Gluten-Free