Great food and great service. It was my first time here and I'm definitely coming back. They have a lot of different pizza options, including gluten free and cauliflower crust. The pizza was delicious, with a lot of toppings and a perfectly cooked crust. The staff was friendly and attentive, making sure we had everything we needed. The atmosphere was also really nice, with a chill and comfortable vibe. Overall, it was a fantastic dining experience.
A must while in SD
We got it delivered and it was still wonderful.
The lox bagel is a must try, without a doubt. Even the gluten free bagel is perfectly soft and ample enough for a bagel sandwich.
One of the best black / white cookies I've ever had, don't skip it!
Went in for a late dinner and was very pleased.
I got the Club giant size on the Udi's sub roll.
I have a wheat allergy so finding a sub shop that accommodates this important dietary need is essential.
They have the Udi's gluten free Sub bread (individually sealed/wrapped
Just tell them you have a gluten/wheat allergy and they're sure to change out /use new clean gloves, knives so you don't have to worry about getting "glutened"
Have ordered the Chicken kabob dinner twice and both times I wasn't disappointed.
The chicken is moist and full of flavor, the rice is well cooked and flavorful, the hummus has a nice light flavor and consistency.
The dinner plate is enough to share or have another meal later.
Definitely recommend!
I have a gluten (wheat) allergy and was very happy that everything on the menu is gluten free except the Lentil soup, pita bread and Kufta
My husband had the lentil soup and pita bread he said soup had good flavor but the bread was a bit hard as if overcooked or reheated