Top 8 Gluten-Free Delivery Spots to Enjoy in Woodbury

Lauren Auresto

Cute market with unique choices! I tried the quinoa cashew cake today which was gluten free and vegan and it was so delish!! They have a section of already prepared foods which has so many other choices I can wait to try as well!

c j

My boyfriend and my favorite breakfast spot! Our favorite gluten free option, the best cup of coffee!

Zoey Bozarjian

I had a wonderful experience at Market Place last night! I have celiac and the bartender Dylan made sure all of my food and drinks were safe! I also ordered a cosmopolitan and it was amazing. Best restaurant and best bartender in town!

Rebecca Hales

John’s Cafe is tucked inside a charming old house on Main Street in Woodbury. The staff is warm and welcoming, and Chef/Owner Dennis has been at the helm for years, creating a sense of familiarity and community. There's a lovely outdoor seating area in front, and the interior is cozy—perfect for catching up with friends or enjoying a solo lunch. There’s also an upstairs room available for private party rentals. To start, I was brought warm bread with a white bean purée—comforting and flavorful. I ordered the Roasted Beet Salad with goat cheese, radicchio, arugula, and pancetta. If you’re a beet lover like me, this is a must-try. The Crispy Rice Arancini were perfectly light and crunchy on the outside—delicate and delicious. The Fig and Prosciutto Flatbread was another standout. The in-house crust was crisp and flavorful, with the sweetness of the fig beautifully balancing the salty prosciutto. A touch of arugula on top added freshness. Gluten-free options are also available. Next, I tried the Pasta with Pea Pesto, made in-house. The pasta was perfectly cooked, and the peas and lemon created a bright, fresh flavor—ideal for spring or summer. For dessert, the Profiteroles were light and crisp—generously portioned and perfect for sharing. Sweet, but not overly so. I also tried the Berry Shortcake special. The biscuit was spot-on, and the berries were incredibly fresh—a lovely seasonal treat. My favorite dishes? The Fig and Prosciutto Flatbread and the Berry Shortcake special—both beautifully balanced and bursting with flavor.

Kelsey S

🍕 They have great hours and are quick when you are in a pinch. I wish I had a photo to share but we ate it too quickly to think about it. Maybe next time.. We have ordered from this place in the past and I would say it's a pretty standard pie. Good but not amazing and definitely better when a certain older gentleman is behind the counter. What upped the rating for me was I had a house guest who is gluten free and has been for over 5 years now. She's worked in the industry for 10+ years and has tried gluten free pizza all over the east coast traveling frequently. This was the best gluten free pizza she has ever had! It came as a personal pie she ordered it with mushrooms and pepperoni.

Amanda Tatro

J Malo

Fantastic gluten-free options. The fish and chips was excellent. The head chef brought my meal down personally so that he could ensure I got the right thing. The older woman at the hostess station was a little rude and condescending but it didn't sour the overall experience

Christy Matthews

Really cute little cafe! Lots of CBD soda options, many typical latte options, drip coffee. Great breakfast menu. Lots of gluten free and labeled options. modern restaurant counter and sustainable little shop, but then very rustic tables. It's has a nice charm to it. Staff was nice, very young and friendly. We had a nice time. Definitely more of an old folks and family place, so keep that in mind. We had to tone down our brunch conversation but it was great food and good drinks.