Top 7 Delivery locations in Atlanta

Shaun Milmore

This place at the ATL airport was awesome, they took on a party of 5 20 mi utez before closing and laid out the gluten menu for us too to taylor to our guests. Staff was super nice and prompted. If there was a location close to me I would go every weekend.

Lindsay

Obviously it’s an airport restaurant, but our server was amazing. Wish I caught her name but she had great nails and was working the outside area two tops. She was triple sat and still made sure I got my gluten free burger.

Sandra Bazgan

Very tasty gluten-free options. Friendly staff

Lindsey Gastley

I am OBSESSED with this place. The quality of the food is just so high. Everything tastes extraordinarily fresh. I originally tried this place because I wanted to support a local business - I had never had pupusas before. But they are amazing!!! And since the first time I’ve eaten here, I’ve tried other pupusas from other restaurants, and they all pale in comparison to La Bodega. Vegetarian, vegan, and gluten free options. Bring your whole family!

Ryan Kenmore

I've heard good things from friends of mine for a while now, and finally decided to make the trip out to Buckhead to give them a shot. Upon walking in the door I was extremely pleased with the aesthetics of the space! Located on the lobby floor of one of the Alliance Center buildings (with complimentary valet!). We showed up on time for our reservation but asked if we could enjoy a round at the bar before we took our table, this was no problem. I had an old fashioned and it was what I expected to get from an establishment of this caliber, my date, enjoyed one of their signatures and said it was fantastic (it had tequila in it?). Cecelia and Anthony were sooo friendly! We took our table and were greeted by Kyler. His first question for us was to address any dietary restrictions we had, which was an amazing ice breaker for my partner (she has Celiacs disease) he knew exactly how to handle her concerns about gluten and cross contamination. Very knowledgeable and helped us navigate the menu (I would call it modern American with a bit of west coast inspiration). The food... wow! Tuna tartare for an app made with tamari (celiac safe)! I had the Duck entree with black rice and a coconut curry. Perfectly cooked and delicious. My date had their seared scallop dish and was extremely happy with her choice. We didn't save room for dessert but definitely will next time, as they do have some Gluten Free options. I think our table was touched by about 6 staff members, from other servers, the assistants, and the GM Mallory who was so gracious from start to finish. Even the chef thanked us on the way out! Overall, 6 out of 5! The ambiance from the decor to the music... the teamwork... the food... the drinks... we will be back! Soon!

Georgi P

Listen. With apologies to my favorite ramen spot, Desta Ethiopian Kitchen in Emory Point is my new favorite dining destination in Atlanta. Their Vegan platter rivals my favorite place in NYC, with a gluten-free injera that was THE BEST I have ever had! (And I have even tried making my own at home!) Some places where I have tried g-free injera seem to offer it reluctantly, and the texture is dark, dense, gummy (too gummy!), and overly sour. Desta has take the time to get g-free right: their g-free injera was light and fluffy. If they offered a class I would take it. The vegetables themselves arrived quickly and were piping hot, with a broad and complimentary array of options and everything fresh and perfectly spiced. The lovely and amazing manager, Bebe, was even kind enough to bring me a side of butter - but it turned out that it wasn’t needed! The greens - which can sometimes be bland and fibrous - were perfect! I can only think that the kindness of the people running Desta has something to do with the deliciousness of the experience. We felt not just fed, but cared for. As my husband and I have switched to more plant-based eating, and my gluten allergy has severely limited my options it has been a struggle to find a place that is both nutritious and delicious. This is the place. If you have never tried Ethiopian food before, try it here. If you HAVE and are looking for your new ‘spot’ make this location at Emory Point that spot. Parking is a bit tricky, but they currently do offer validation or you can pay at the meters with a card. We love you Desta!

Brian Scott

Incredible gluten free pizza, they use the cauliflower crust and it's the best I have ever had. Ingredients awesome and great service with amazing speed. Wow. Thanks Marcos! Update 5/18/2023: Still awesome. I really like the people that work here, down to business, friendly, never screw up orders, polite. It's in a small spot but great for pickups and fast, use the app.