This bakery offers a welcoming space with spacious interiors perfect for enjoying beautifully crafted gluten-free treats that impress in both taste and presentation. Their gluten-free cakes and cupcakes are celebrated for being delicious and inclusive, delighting guests with moist, flavorful options that even those with celiac disease appreciate. The creamy frosting and balanced spice in their dairy- and gluten-free desserts make this spot a standout for anyone seeking exceptional gluten-free indulgences.
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Carly Shanks
We just had an amazing unicorn cake from Baked by Susan for my daughter's 4th birthday. It was not only gorgeous with a ton of beautiful flowers, and a unicorn horn and ears, but it tasted delicious. Everyone loved the cake and it was a real highlight of the party!
Always love getting treats from here for my kids! They also have delicious vegan/gluten free cupcakes that we enjoy!
This cozy spot stands out for its great gluten-free options, including a standout jalapeño-breaded grilled calamari that delights the palate. The casual, welcoming vibe is enhanced by a blend of music and fairy lights, creating a charming atmosphere perfect for enjoying a meal free from gluten. With a pleasant back deck and outdoor sidewalk tables, it offers a relaxed setting where gluten-free diners can savor flavorful dishes like fantastic mussels and cauliflower nuggets in comfort.
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Rachel LoCurto
I would give zero stars if I could. We ordered the fried calamari and it was rubbery and not really fried. The tuna poke nachos were basically just chips with wasabi mayo. Minimal tuna and I think a dollop of guacamole. We both ordered the lobster grilled cheese and I’m not sure how you mess up a grilled cheese but they did. The Brie was undercooked in the center and the cheddar (?) cheese was at one point melted but the sandwich must have sat for at least 15 minutes because the cheese was congealed. It was fairly disgusting. I wanted to like this place because they had a lot of gluten-free options but unfortunately it was a bust. Not to mention, the bill came to over $150.
This tiny, cozy ice cream parlor shines for those seeking gluten-free and vegan options, offering a carefully labeled selection that includes gluten-free cones and homemade ice cream flavors like peanut and banana. The allergy-conscious protocols and fresh, homemade treats create a welcoming atmosphere for guests with dietary restrictions, making it a delightful spot for inclusive indulgence.
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Cristie Angel
The Blue Pig is more than an icecream shop it’s always a positive experience the mostly high school aged staff is very attentive and friendly. I brought two of my nephews one who has a peanut allergy and they already had an allergy protocol in place they washed their hands, grabbed a clean scooper and even opened a fresh tub of homemade icecream. It made me feel at ease and we will definitely be coming back. Oh and they have an amazing bake case selection something for all vegan, gluten/ free and traditional baked goods. The homemade hot fudge is so rich and yummy and although I’m not vegan their Vegan Vanilla (made with coconut milk) with hot fudge on top is just delicious.
Gluten-free baked goods shine in this barn-style coffee shop, where a homey feel and joyful atmosphere create a welcoming space for all. The attention to quality and variety extends to alternative milks and syrups, complementing the great tasting coffees and unique teas. Comfortable seating and charming vintage decor make it an ideal spot to savor delicious gluten-free treats alongside expertly roasted brews.
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kathryn mazza
Lovely baristas. Unique delicious teas. I love the gluten free oatmeal chocolate chips cookie!
This Italian eatery stands out for its dedicated fryer for gluten-free dishes, ensuring a safer and more enjoyable experience for those with gluten sensitivities. The extensive menu offers a great choice of gluten-free options, including a notably good gluten-free pizza and flavorful garlic knots. The dog-friendly outdoor seating adds to the relaxed atmosphere, making it a welcoming spot for gluten-intolerant guests seeking both variety and comfort.
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Shannon Long
They have a gluten free menu and dedicated fryer but don’t use it during the Blaze. During the Blaze they only offer GF pizza and pasta. Pizza was ok.
This inviting spot is a haven for gluten-free diners, featuring two delicious gluten-free pizza crust options that perfectly balance crunch and tenderness. The crispy yet chewy cauliflower crust stands out with its flavorful, light texture that never feels heavy or soggy. Whether you prefer a thinner, crispier crust or a slightly thicker one, both deliver generous, gooey vegan cheese and vibrant toppings, creating an exceptional gluten-free pizza experience in a comfortable, family-friendly atmosphere with spacious indoor and outdoor seating.
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Samara Halpern
I recently tried the gluten-free pizza with a cauliflower crust, and WOW! I was amazed at how crispy and flavorful the crust was—it had the perfect balance of crunch and tenderness without feeling heavy or soggy, which can sometimes happen with gluten-free options. It was honestly hard to believe it was gluten-free, because it tasted incredible.
24 Old Albany Post Rd, Croton-On-Hudson, NY 10520, USA
Gluten-free options
LunchDinnerPizzaDeliveryTake AwayKid Friendly
Excellent gluten-free pizzas stand out in this modest local spot, where a warm, family-run vibe creates a welcoming atmosphere for all diners. The modern, clean interior complements the consistently fresh and generous slices, making it a favorite for families seeking delicious gluten-free options in a friendly setting.
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Laura DeOrio
All pizzas including the gluten-free ones are excellent. Pastas and garlic knots are great too! Staff always get orders right. Our family loves this place!
This cozy spot is especially welcoming for those seeking gluten-free options, with noodles thoughtfully molded to fit carry-out containers, ensuring a seamless dining experience even on the go. Alongside ample vegetarian choices, the careful attention to gluten-free preparation highlights the establishment's commitment to diverse dietary needs in a comfortable setting.
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Jenna R.
Cozy place with plenty of veggie options although the veggie ramen was a bit odd. The gluten free noodles were molded to my carry out container.
This inviting space offers a bright, welcoming interior that complements its dedication to accommodating dietary needs with great gluten-free options. The authentic flavors, including standout dishes like Imam Baladi, are thoughtfully prepared to ensure those seeking gluten-free meals can enjoy traditional tastes without compromise in a comfortable, well-decorated setting.
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Saul Kaiserman
We love this place. Great veggie and gluten free options. Imam Baladi is a standout dish, but so is the salmon and all the meat dishes will make you happy too. Authentic food straight from Corfu to your plate and reasonable prices to boot.
Accommodating Gluten-Free