Everything on the menu can be gluten free. We had 3 GF, 2 normal, and on GF/DF girl at our table and they brought out separate bread for each restriction. Huge portion too!
My first place to eat in NYC and my first time in a 100% GF restaurant. everything was so good, I got the Açaí bowl and the Classic Cheese Bread whilst my Grandmother got the Panini, she can eat gluten but said it was the best bread she’d ever had! I’d highly recommend, especially if you’re looking for bread you can chew!
Classic New York style diner with all the usual breakfast options. Massive portions, you would need to be hungry to finish your meal! Full GF menu, our Coeliac daughter had waffles and they were delicious, no ‘tummy’ after effects! The only slight issue we had was that the server brought all 4 plates together stacked up along his arm meaning a plate with my toast was sitting on top of my daughters GF plate, increasing the chances of cross contamination. I’d have preferred if the GF food were brought out separately. Otherwise, all was good, very friendly staff, enjoyable breakfast.
i love this place. i have celiacs disease and really enjoyed eating here on my first trip to NYC i have the ricebarry, coriander steak with the Kati special curry sauce.. the sweet potato and the cucumber salad would definitely recommend this place. 10/10
This place was amazing! They have gluten free chicken tenders and fries! If you are gluten free you will love these tenders and fries, they were amazing! I loved their honey mustard dipping sauce and their signature sauce was great as well. The staff was super helpful and even helped me find their restaurant over the phone because the geolocation was off when I was using walking directions.
Delicious pizza and the restaurant had a nice vibe. We ordered a gluten free pizza with several toppings - it was fresh, hot, and prepared perfectly. It was Saturday night and most tables were full, but they still has some open tables for us. Very fun and satisfying evening at Uncle Paul’s.
Staff is wonderful and the environment is always tidy and clean. Their Pasta Bolo has got to be one of my favorite dishes - gluten-free, diary-free guilt-free, all without feeling like I’m sacrificing anything.
GLUTEN FREE GOODNESS!!! Just let your server know you are GF/Celiac and they will make sure you get everything GF! Most al the sauces are already GF yet they ensure especially if you order the larger family courses that you are also able to enjoy them!
Enjoyed Gluten Free rigatoni bolognese at this charming little spot on East 53rd Street. The sauce was excellent, tasty, substantive and not runny. The staff was very nice and attentive. And, they offered other GF menu items, so I plan to return.
Hot dog stand located inside Grand Central Terminal, in the basement. They have gluten-free hot dogs with the best gluten-free hot dog bun I've ever had. My boyfriend, who isn't celiac, said it was the best hot dog he'd had in New York.
Crave Fishbar Valentine’s Day 2025
4 Course Prix Fixe Menu $85 per person was perfect and memorable! Thank you to our server Michelle for recommendations. The manager and team were attentive and caring to customers. We especially liked the variety of delicious and fresh gluten free menu choices. Friendly fun vibes, cozy warm interior, and wonderful dining on the upper East Side!
Sehr gutes Essen! Ich habe Zöliakie und muss mich Glutenfrei ernähren, die Küche ist mit zwei separaten Fritteusen ausgestattet damit keine Kontamination passiert.
Das Chicken und die Pommes waren sehr sehr gut. Es ist ein kleiner Imbiss mit sehr freundlichem Personal! Würde es von herzen weiterempfehlen! Wir kommen sehr gerne wieder
Healthy. Yummy. But very high end for what it is. Also small-ish volume. ~$18-22 / bowl. Salmon was quite good. And then you get a base and only 2 veggies… everything else is extra.
Salmon is delish. It’s not that great of a portion for +$6. Plenty of sauces- I really like the cranberry Harrissa and the beet hummus. Charred broccoli is nice. Rice is good. Seed toppings are delish.
Gluten-free. Healthy healthy. Overpriced. Very restrictive (you basically get 4 ingredients per bowl).
Technical note:
The way it’s organized, they have the cold veg and the warm veg, and you choose 2 across them, and it’s not clear when ordering. Someone should streamline the customer experience.
Had lunch here.
Ordered the Tom yam red soup, green curry w chicken and shrimp pork summer roll.
All 3 dishes were delicious!
Wait staff were very friendly as well.
Food came out really quickly too!
They had many gluten free options available.
Some vegan options too!
Yummy! I love the berry matcha. I also got some gluten free madeleines. I have had other berry marchas and they pale in comparison. This is just the right mix of both!
Super yum, fast service, friendly workers, good price point ($15-20), and they have great WiFi when I eat in. I always get the lentil falafel chaat bowl with half rice half salad. The roasted sweet potatoes with the coconut sauce was divine. Complex flavors, gluten free and vegan. Tastes fresh and healthy, not greasy or heavy!
Juanita was an excellent server. She was very attentive without feeling overbearing. We had a late reservation and even so she never betrayed any sense of annoyance or tried to rush us out the door.
Our cocktails arrived promptly and she was very informed about celiac allergies and provided a gluten-friendly menu immediately.
The food was pretty good, but the service brought the restaurant to five stars.
Big thank you to Juanita and the rest of the staff for making us feel comfortable and settling Us in for a nice meal.
Favorite restaurant in the world
Authentic French food
No reservations
They only serve salad, steak, and fries which are all GF. Don’t eat the bread / some desserts.
Just reopened in NY and the lines are long but worth it
Long Island commuter LOVING this little find … Bluestone Lane has been my lunch spot for weeks now. Warm chia latte and Turkey salad Bowl with more than a few gluten free options for a sweet treat. Super friendly staff and the best people watching spot on the block. 😉 Must try.
Win win win... So many options for somebody with gluten-free allergies. The salad was fresh. The service was fast for it to be such a busy place. I have no complaints
Good choices, amazing customer service. Tons of flavorful cool sauces to choose from. Tons of ways to customize your dish, this place has something for everyone whether vegan, gluten free or if you want to just double up the protein or salad. I love the chicken and steak combo with spicy teryaki sauce and brown rice. The line moved fast especially with the self order kiosks. I also think its cool that they partner up with vendors like mealpal here. Every single dish and protein ive tried had good seasoning with big portions and high quality ingredients. There is also ample seating here but it gets packed between 12-2 pm so beware of less odds in this time frame.
This was a delicious sushi offering and wonderful experience. Their menu clearly listed gluten free options sad they even offered gluten free tempura shrimp (which was fantastic). Our waiter was exceptionally nice and attentive. We will be back!
Amazing wine dinner with the most fun and kind waiter, Lin! I have dietary restrictions, gluten free, and he was so knowledgeable and made sure I had a great meal. A truly great experience!
the bagel market has never been better—there’s so much variety now, from classic everything bagels to wild flavors like jalapeño-cheddar or blueberry-thyme. It’s easy to find options that fit my diet too, like gluten-free or protein-packed bagels that still taste great. Prices are a bit higher at the artisanal spots, but the quality and freshness make it totally worth it
BBM makes absolutely delicious gluten free cupcakes. The tiny bite sized cupcakes are cute and you forget how much you’ve had while enjoying the deliciousness. We had fun celebrating with the birthday 25 mini cupcake size.
Specifically asked for gluten free and the dish came with a flag, but I got a reaction. This is not the first time it’s happened in this location, which is why I hadn’t been back in 2 years. Please take care of allergies better.
610 Lexington Ave 8th Floor, New York, NY 10022, USA
Accommodating Gluten-Free
LunchDinnerDeliveryTake AwayFrench
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Christopher Tanski
TL;DR: 4/5 star food, 1/5 service. Should be stripped of their michelin star until they can get their front-of-house in order.
Review: I'm just going to rip the band-aid off now, and say in all of my years of going to restaurants, from chain restaurants to Michelin star restaurants, I have never been made to feel less "valued" as a customer than at Le Jardinier. The restaurant should be stripped of it's Michelin Star because of how poor the service is alone.
My wife and I have been looking forward to trying this place for months now as we saved up to take a Christmas trip into NYC. We were excited for the tasting menu most of all. We excitedly confirmed with our waitress that the tasting menu was gluten-free for my wife and let her know we were most likely going to do it. She leaves, says she'll come back to take a drink order, but she never returns. Instead, our first course shows up, and another guy eventually comes around to take a drink order. From that first course up until the dessert plates were cleared, our waitress never came back to check on us, never asked if we needed anything, no one asked if we wanted another glass of wine or a cocktail.
The waitress ignored us for the entire 2.5 hour ordeal. It wasn't a 2.5 hour ordeal to appropriately space the tasting menu mind you. If it was, they would have been interested in selling more drinks to us at the very least. The food was just slow.
The wait staff even dropped the desserts at our table without so much as a word about what was in them until we had to ask because my wife was nervous about the cookie-like thing on the bottom of hers. Meanwhile, the customers to our left and right were being waited on consistently by the waitress. She was chatting both tables up. Their water was constantly topped off. The disparity in service was so profound we both just wanted to leave by the fourth course.
So, how WAS the food? It was...fine. The first item, HIRAMASA, GRAPEFRUIT, JICAMA, AVOCADO MOUSSE, BAY LEAF, was fresh, good acidity and use of textures, and it was plated beautifully. It was a nice start to the meal for sure. The second item was SAVOY CABBAGE "LASAGNA" CELERY ROOT, HAZELNUTS, BLACK TRUFFLE." It had a nice savory, earthy flavor profile to it and was pretty tasty. The third dish was surprisingly underwhelming, POACHED MAINE LOBSTER, CREAMY POLENTA, CORALINE BISQUE It was very one-note in it's flavor profile and my poached lobster was overcooked. Rather disappointing. The fourth course was the LONG ISLAND CRESCENT DUCK, ROASTED SALSIFY, KUMQUATS. The duck was just salty. If there was other seasoning on it, I couldn't tell because it was licking a salt cube. The cook was impeccable though, so they definitely get points for that. The dessert I had was THE PUMPKIN PATCH, AUTUMN SPICE CHEESECAKE MOUSSE, CANDIED GINGER ICE CREAM. It was visually impressive, but your mileage may vary depending on how you care for flavors like pumpkin or ginger. I will say though, their patissier is very skilled.
I am gluten intolerant and they had a great selection to chose from. Very happy to have found this place! Staff are very friendly, I will be back again.
The food is good, they have Gluten Free options, Fran served us and was very attentive and friendly, making sure that the food was gluten-free and everything was good.
Daniel was beyond warm and welcoming, that we decided to visit again and try other items.we dined in, and he helped us choose the best items on the menu. The french cream pastry was indeed delicious. My mom tried their gluten free bread and she liked it. Honestly one of the best customer service I’ve received ! He’s a great conversationalist , both my mom and I loved our visit!
They have gluten free bread option for toasts and sandwiches. We went kinda early on Saturday morning and don’t have to wait, in addition they were so fast serving food.
There was a great variety of food from the many different eateries to choose from. The places we ate from had fresh elements to their dishes which was very pleasing. La Palapa served fresh guacamole and salsa with their food - which also had fresh elements of vegetables incorporated into them. We also ate from some Thai/Indian eateries within the vicinity that had delicious dairy/gluten free food with fresh elements to their dishes. It was quite crowded and a challenge to find seating - but expectedly so during the busy holiday season.
I have to say the service here was a 10/10! I have celiacs and haven’t eaten out in over a year because I get so sick from cross contamination and am so nervous ! The manager here made me feel so comfortable to eat, took me to the kitchen to meet the chef that would be handling my food and assured no cross contamination would occur! (So much relief when I heard that) I got the Cacio e pepe with gluten free spaghetti it was truly amazing with great taste! Then for dessert I got donut bites a celiacs dream because that’s hard to find being gluten free! I did not get sick and it was over all an amazing experience and will be going here so many more times! Thank you so much to the manager and staff for making sure I felt comfortable enough to eat here! Celiacs this is our spot!
Literally one of the best veggie sandwiches I’ve ever had! I switched out the honey mustard for the hummus and was able to get it made on gluten free bread. It was quite pricey though. $16 for JUST the sandwich and I’m pretty sure there was an upgrade for gluten free even though the gluten free bread is always way smaller than regular bread and possibly an up charge for the hummus.
Celiac friendly
100% Dedicated Gluten-Free
Accommodating Gluten-Free