This authentic casual Greek spot offers a community atmosphere buzzing with energy despite its small size. Known for being very careful with gluten-free options, it provides a safe and enjoyable dining experience for those seeking gluten-free Greek cuisine.
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seza adoria
I’ve been a regular customer for years..
I usually order the meal for myself and my little girl which is usually more than enough. This time the meal came filled with chips and some meat thrown on the top. After I brought this to their attention and asked what caused the portion of meat to drastically change into half the usual quantity, I got told ‘they weigh the meat’! A laughable answer.
On the top of that, ….
I usually get gluten free bread on the side which is an extra charge, makes total sense but to also charge me for the pita bread that’s meant to be part of the meal is shocking.
This used to be our fave place because of the consistency of the food and the service. Very disappointing to see how greedy they have become.
That is certainly my last visit.
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Anja Fallen
Can you really call it a Margarita pizza if it doesn't have any basil?
Gluten free base was nice and tasty, everything else was pretty bland.
Service was fast and I do recommend their truffle fries.
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Celiac friendly