Great little place. Warm, bright, and inviting. Gluten free options - tater tots are gf but have fryer cross contamination, so breakfast sides you can sub gf bread and have a side salad, fruit, tomatoes etc. Nice vegetarian options too!
The food is good, love the gluten-free options. The atmosphere is cool. Only thing I didn't love is that the kitchen staff don't wear gloves or hair nets. Food safety and sanitation are super important.
Always a great meal. Seafoods are well prepared and sauces and aides are amazing. Gluten-free foods are not marked however most everything can be modified to meet celiac needs. The restaurant is extremely celiac aware and knowledgeable. I'm always confident. There is not a dedicated fryer.