My wife and children are celiac (allergic to gluten) and the Mascouche team always prepares excellent sushi platters for us and we feel confident, unlike other places (non-Yuzu)
I went to lunch recently, and they were out of gluten-free bread. The waitress (Mélanie I think) informed the owner and he quickly left to buy some. Plus, he gave me extra for the bread. Thank you very much for all this attention to your customers. This has been my favorite restaurant for a very long time, and I have no intention of going anywhere else!!